Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.00 - $16.50
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Work Schedule

Standard Hours

Job Description

Ideal Talent Marketplace is a reputable staffing and workforce solutions provider committed to connecting motivated and organized individuals with dynamic opportunities in various industries. The company is dedicated to fostering a work environment where employees can thrive, demonstrate their skills, and contribute meaningfully to their respective workplaces. Known for its emphasis on professionalism and efficiency, Ideal Talent Marketplace serves a diverse client base, supporting hospitality, restaurant, and food service operations with skilled personnel to meet the demands of fast-paced environments. This staffing company values team players who bring dedication and self-motivation to their roles, creating productive teams that uphold high standards of performance and customer satisfaction.

The position of Dishwasher within Ideal Talent Marketplace is vital to the smooth functioning of kitchen operations in restaurants, cafeterias, and dining spaces. Dishwashers are fundamental in ensuring that the back-of-house remains clean, organized, and sanitary, enabling chefs and kitchen staff to perform their duties without interruption. This role requires individuals who can maintain a fast and efficient workflow while adhering strictly to health and safety regulations. As a Dishwasher, you will be responsible for cleaning and sanitizing utensils, dishes, glassware, pots, pans, and kitchen equipment using both commercial dishwashing machines and manual cleaning methods. The role is essential in preventing cross-contamination and maintaining the highest standards of kitchen hygiene.

Beyond washing duties, the role encompasses equipment upkeep, organization of cleaned items, and maintaining the cleanliness of the dishwashing area. You'll be expected to monitor dishwashing machines and ensure they are in good working order, reporting any issues promptly to management. Additionally, the role involves supporting the kitchen by restocking supplies, disposing of waste according to safety standards, and responding swiftly to any spills or hazards to maintain a safe work environment. This position is tailored for proactive individuals who perform well with minimal supervision and enjoy contributing as part of a cohesive team.

Ideal Talent Marketplace seeks candidates who demonstrate reliability, strong time management, and attention to detail. The Dishwasher position is often suited for those looking to start or continue a career in hospitality or food service, offering valuable experience and opportunities for growth. Working under Ideal Talent Marketplace means being part of a service-oriented company that values integrity and commitment to excellence across all levels of employment. If you are eager to contribute to a critical support role in kitchen operations and thrive in challenging environments, this is an ideal position for you.

Job Requirements

  • previous work experience as a dishwasher, porter, or busser
  • hands-on experience with commercial dish washing machines and 3 tub systems
  • ability to follow instructions and help with various tasks
  • strong attention to detail and time management skills
  • must understand and execute safety and sanitation protocols
  • physical ability to regularly lift heavy equipment and stand for long periods of time

Job Qualifications

  • previous work experience as a dishwasher, porter, or busser
  • hands-on experience with commercial dishwashing machines and 3 tub systems
  • ability to follow instructions and help with various tasks
  • strong attention to detail and time management skills
  • must understand and execute safety and sanitation protocols
  • physical ability to regularly lift heavy equipment and stand for long periods of time

Job Duties

  • Dishwashing and cleaning: wash and sanitize dishes, glasses, utensils, pots, pans, and other kitchen equipment using commercial dishwashing machines or by hand
  • equipment care: ensure dishwashing equipment such as dishwashers, sinks, and dryers is functioning properly and alert management to any malfunctions
  • storage and organization: organize cleaned dishes and utensils in designated areas, ensuring they are ready for use and easily accessible to kitchen staff
  • cleanliness of dishwashing area: maintain the cleanliness of the dishwashing station, including washing floors, wiping down surfaces, and removing any food debris or stains
  • inventory and restocking: assist in organizing and replenishing cleaning supplies, detergents, and other necessary items for the dishwashing area
  • waste disposal: dispose of food scraps, trash, and recycling from dishwashing areas in accordance with health and safety standards
  • health and safety compliance: follow all health and safety regulations, including the proper use of sanitizing agents and safe handling of dishwashing equipment
  • support to kitchen staff: assist kitchen staff with any additional tasks related to cleaning or organizing, such as prepping containers or assisting with non-dishwashing duties when needed
  • emergency spill response: quickly address any spills, breakages, or other incidents in the dishwashing area to maintain a safe working environment

Job Criteria

Experience

Mid Level (3-7 years)


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