Dishwasher

Madison, WI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $17.00 - $18.00

Work Schedule

Standard Hours

Benefits

Instapay

High interest savings

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee assistance program

Job Description

Levy is a renowned leader in the food, beverage, and retail industry, with a rich history spanning over 40 years since its founding as a delicatessen in Chicago. Today, Levy operates across more than 200 entertainment, sports, and restaurant venues nationwide, delivering exceptional culinary and hospitality experiences. At Levy, creativity, exceptional service, and a passion for great food are the driving forces behind every event and venue they manage. Their commitment to quality and innovation has established them as a trusted name in the industry, celebrated for creating unforgettable moments from stadiums to high-profile dining events.

Levy is curren... Show More

Job Requirements

High school diploma or equivalent
Ability to work in a fast-paced environment
Willingness to adhere to all safety and sanitation standards
Ability to communicate clearly and work well within a team
Physical stamina to stand for extended periods and lift moderate weights
Reliable and punctual
Ability to follow instructions and maintain a clean and organized workspace

Job Qualifications

Experience in restaurant or food service preferred but not required
Ability to be on your feet for long hours
Ability to lift and move 20-40 lbs of kitchen supplies
Strong willingness to contribute to a positive, team-oriented work environment
Ability to communicate effectively and collaborate with others
Comfortable using slip-resistant shoes and practicing proper lifting techniques

Job Duties

Scrape, rinse, and wash dishes, pots, pans, and trays by hand or using the dishwashing machine
Wash worktables, walls, refrigerators, meat blocks, and other food prep surfaces to maintain a sanitary environment
Remove trash and waste, placing it in designated containers
Clean and steam garbage cans to maintain a hygienic kitchen space
Follow safety and sanitation procedures at all times
Sweep and mop kitchen floors, ensuring they are kept clean and safe
Maintain the dishwashing area, ensuring all equipment is functioning properly
Assist with the transfer of supplies and equipment between storage and work areas
Work closely with supervisors and team members to ensure smooth kitchen operations
Assist with any other tasks as assigned

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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