Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
voluntary benefits
Team member discounts
Job Description
Old Chicago Pizza (OCP) is a well-established, full-service casual dining restaurant known for its dedication to serving high-quality craft beer, fresh scratch-made pizzas, and classic American cuisine. With over 40 years of experience and more than 100 locations, Old Chicago has built a reputation for providing a vibrant and welcoming atmosphere where guests enjoy great food, refreshing beverages, and good times. The company's commitment to quality ingredients and excellent customer service has made it a favorite destination for both local patrons and visitors alike. At Old Chicago, the focus on craft beer is not just a passing trend but a deeply ingrained part of its culture, making it a unique place to work and dine. The company values its team members and strives to foster a supportive work environment that encourages growth and development. Part-time and full-time positions are available, offering competitive pay and comprehensive benefits. The flexible scheduling options make it easier for employees to balance work with school, family, and other life commitments. Advancement opportunities are also present, allowing individuals to grow their careers within the restaurant. Team member discounts provide additional value and incentive, enhancing the overall employee experience.
The Dishwasher position at Old Chicago is a critical role within the restaurant's back-of-house operations. This role involves maintaining cleanliness and sanitation standards for pots, pans, cooking utensils, and service ware to ensure smooth and efficient kitchen operations. Dishwashers use company-approved washing techniques by hand and machine, ensuring that all equipment meets health and safety standards. The dishwasher not only ensures the kitchen maintains its high standards of cleanliness but also supports the team by keeping the work area and equipment in optimal condition throughout shifts. Responsibilities include monitoring chemical levels in dish machines and sinks, changing chemicals and water as needed, and verifying that machines are functioning correctly. This role demands flexibility in shift availability and requires the dishwasher to be at least 18 years old, depending on local regulations. Additionally, dishwashers must demonstrate teamwork and interact positively with both back-of-house staff and coworkers, reinforcing a friendly and cooperative work environment. Old Chicago Pizza promotes an inclusive workplace and is an Equal Opportunity/E-Verify employer. This position presents an excellent opportunity for individuals looking to begin or grow their careers in the food service industry while being part of a company that values quality, community, and career advancement.
The Dishwasher position at Old Chicago is a critical role within the restaurant's back-of-house operations. This role involves maintaining cleanliness and sanitation standards for pots, pans, cooking utensils, and service ware to ensure smooth and efficient kitchen operations. Dishwashers use company-approved washing techniques by hand and machine, ensuring that all equipment meets health and safety standards. The dishwasher not only ensures the kitchen maintains its high standards of cleanliness but also supports the team by keeping the work area and equipment in optimal condition throughout shifts. Responsibilities include monitoring chemical levels in dish machines and sinks, changing chemicals and water as needed, and verifying that machines are functioning correctly. This role demands flexibility in shift availability and requires the dishwasher to be at least 18 years old, depending on local regulations. Additionally, dishwashers must demonstrate teamwork and interact positively with both back-of-house staff and coworkers, reinforcing a friendly and cooperative work environment. Old Chicago Pizza promotes an inclusive workplace and is an Equal Opportunity/E-Verify employer. This position presents an excellent opportunity for individuals looking to begin or grow their careers in the food service industry while being part of a company that values quality, community, and career advancement.
Job Requirements
- Must be 18 years of age or older unless local/state regulations apply
- Flexible availability to work a variety of shifts
Job Qualifications
- Must be 18 years of age or older unless local/state regulations apply
- Flexible availability to work a variety of shifts
- Ability to work efficiently in a fast-paced environment
- Team player with good communication skills
- Previous experience in a kitchen or food service environment is a plus
Job Duties
- Wash pots, pans, and other cooking equipment by hand while following company approved washing techniques
- Maintain clean and sanitized kitchen utensils and service ware to keep up with the pace of the restaurant and provide efficient service to our guests
- Maintain dish area, equipment, and chemicals
- Ensure the work area and equipment stay clean throughout shift
- Change dish machine chemicals, water, and three compartment sink, as needed
- Inspect and verify machine is working properly and chemical levels are correct throughout the work day
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

