You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
Hospital Indemnity insurance
critical illness insurance
401(k) Plan
employee dining discounts
Career development opportunities
Paid sick time
Employee assistance program
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP is a global hospitality company known for its innovative approach to premium dining experiences. With a portfolio of upscale restaurants and nightlife venues, it combines luxury with a dynamic and energetic environment, focusing on delivering exceptional service and culinary excellence. The company prides itself on cultivating a supportive workplace culture that values diversity, growth, and teamwork, making it a leader in the hospitality industry. Employees are offered a comprehensive benefits package designed to support their health, well-being, and career aspirations.
As a Dishwasher at STK Steakhouse, a prominent restaurant within THE ONE GROUP brand, yo... Show More
As a Dishwasher at STK Steakhouse, a prominent restaurant within THE ONE GROUP brand, yo... Show More
Job Requirements
- Previous experience as a dishwasher or in a kitchen support role preferred but not required
- Ability to work efficiently in a fast-paced, high-volume environment
- Strong attention to detail and commitment to cleanliness and organization
- Willingness to support the BOH team and contribute to overall kitchen success
- Must be able to stand for extended periods and lift to 50 lbs
- Availability to work nights, weekends, and holidays
- Positive attitude, strong work ethic, and a team-first mentality
Job Qualifications
- Previous experience as a dishwasher or in a kitchen support role preferred but not required
- Ability to work efficiently in a fast-paced, high-volume environment
- Strong attention to detail and commitment to cleanliness and organization
- Willingness to support the BOH team and contribute to overall kitchen success
- Must be able to stand for extended periods and lift to 50 lbs
- Availability to work nights, weekends, and holidays
- Positive attitude, strong work ethic, and a team-first mentality
Job Duties
- Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently
- Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces
- Operate dishwashing machines and ensure they are stocked with proper chemicals
- Assist with removal of trash and recycling, ensuring proper waste disposal procedures are followed
- Keep kitchen floors, drains, and workstations clean and free of hazards
- Ensure all kitchen tools and equipment are properly stored and ready for use
- Work collaboratively with the BOH team to keep service running smoothly
- Follow health department sanitation requirements and adhere to safety guidelines
- Assist with basic prep work and food handling as needed
- Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: