Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $16.75
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Work Schedule

Flexible
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Benefits

401(k)
Advancement opportunities
flexible schedules
meal discounts

Job Description

Red Robin is a dynamic and well-established burger restaurant that first opened its doors in Seattle in 1969. More than just a place to enjoy great food, Red Robin has cultivated a vibrant and energetic culture defined by unbridled passion, magnetic personalities, and a contagious spirit of fun. Over the decades, Red Robin has grown into a beloved chain known not only for its delicious gourmet burgers but also for its commitment to exceptional customer experiences. Red Robin’s values are the cornerstone of its unique work environment. These core principles include Honor, which means unbridled caring for the team, guests, and company; Integrity, which emphasizes doing the right thing; Seeking Knowledge, where the team continually strives to understand before being understood; and Having Fun, making the ordinary extraordinary and injecting enjoyment into every aspect of the job. These shared values create an "Unbridled" culture where both team members and managers work collaboratively to deliver unprecedented service to guests.

Currently, Red Robin is hiring for the important role of Dishwasher, offering both full-time and part-time positions. This role is essential in maintaining the cleanliness and efficiency of the kitchen, ensuring a hygienic and organized workspace for food preparation and service. As a dishwasher at Red Robin, individuals will be a vital member of the team responsible for cleaning dishes, utensils, and kitchen equipment promptly and thoroughly to support the smooth operation of the restaurant. This role is especially suited for people who value teamwork and want to contribute to a positive and fun work atmosphere. Being a dishwasher at Red Robin also provides a unique opportunity for career growth within a well-respected hospitality brand. The job welcomes applicants who may be just entering the workforce or returning to it, with no requirement for a high school diploma or college degree. It is ideal for those who are organized, pay great attention to detail, and are strong communicators with a willingness to work hard and learn.

Red Robin offers a range of benefits for dishwashers, including 401(k) savings plans to support long-term financial planning, advancement opportunities for motivated individuals eager to grow their career within the company, flexible scheduling to accommodate various personal commitments, and meal discounts that allow employees to enjoy their famous menu at a reduced cost. This role celebrates individuals who bring great attitudes, work ethic, and a commitment to quality service. By joining Red Robin as a dishwasher, team members become part of a supportive environment that honors dedication and encourages a positive balance between work and life. Red Robin is also proud to be an Equal Opportunity Employer, promoting an inclusive workforce where diversity is respected and valued.

Job Requirements

  • at least 18 years old
  • ability to work flexible schedules
  • physical stamina to stand for extended periods
  • capacity to lift and move heavy kitchenware
  • no high school diploma or college degree required
  • willingness to follow health and safety protocols

Job Qualifications

  • strong team player
  • good communication skills
  • organized with great attention to detail
  • ability to work efficiently in a fast-paced environment
  • reliable and punctual
  • willingness to learn
  • at least 18 years old

Job Duties

  • clean dishes and kitchen utensils promptly and thoroughly
  • maintain cleanliness and organization of the dishwashing area
  • assist kitchen staff when needed
  • follow health and safety guidelines
  • manage waste disposal according to company policies
  • communicate effectively with team members
  • support smooth kitchen operations

Job Criteria

Experience

No experience required


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