
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
holiday closures
Job Description
P.F. Chang's is a renowned American-based restaurant chain specializing in Asian cuisine inspired by traditional Chinese recipes fused with contemporary culinary techniques. Established in 1993, P.F. Chang's has grown into a prominent name in the casual dining industry across the United States and internationally, recognized for its inviting ambiance, flavorful menu offerings, and commitment to quality service. The restaurant focuses on providing guests with a memorable dining experience that combines authentic flavors, artistic presentation, and excellent customer care. P.F. Chang's operates multiple locations, each designed to create a warm, friendly atmosphere that appeals to families, food enthusiasts, and casual diners alike.
The role of Dishwasher at P.F. Chang’s is a crucial part of their kitchen operations, ensuring the cleanliness and sanitation of all dining and kitchen ware. Available as either a full-time or part-time position, the dishwasher plays a vital role in maintaining the safety and hygiene standards of the restaurant. With a pay range of $14.00 to $17.00 per hour based on experience, this role offers competitive compensation coupled with various benefits and opportunities for career growth. The dishwasher's responsibilities go beyond just cleaning dishes; they contribute significantly to the smooth and efficient operation of the kitchen, allowing chefs and kitchen staff to focus on food preparation.
Dishwashers at P.F. Chang’s are tasked with operating industrial dishwashing equipment to clean and sanitize plates, utensils, cookware, and glassware. Maintaining a clean and organized dish room is essential, along with sweeping and mopping floors, handling trash disposal, and supporting prep cooks during busy periods. This role demands attention to detail, physical stamina, and the ability to work in a fast-paced environment while adhering to rigorous safety and sanitation protocols. Employees receive paid on-the-job training, flexible scheduling, and access to employee discounts, making this position suitable for individuals seeking a supportive and engaging workplace. The company also places emphasis on internal promotion, providing advancement opportunities for dedicated team members.
The role of Dishwasher at P.F. Chang’s is a crucial part of their kitchen operations, ensuring the cleanliness and sanitation of all dining and kitchen ware. Available as either a full-time or part-time position, the dishwasher plays a vital role in maintaining the safety and hygiene standards of the restaurant. With a pay range of $14.00 to $17.00 per hour based on experience, this role offers competitive compensation coupled with various benefits and opportunities for career growth. The dishwasher's responsibilities go beyond just cleaning dishes; they contribute significantly to the smooth and efficient operation of the kitchen, allowing chefs and kitchen staff to focus on food preparation.
Dishwashers at P.F. Chang’s are tasked with operating industrial dishwashing equipment to clean and sanitize plates, utensils, cookware, and glassware. Maintaining a clean and organized dish room is essential, along with sweeping and mopping floors, handling trash disposal, and supporting prep cooks during busy periods. This role demands attention to detail, physical stamina, and the ability to work in a fast-paced environment while adhering to rigorous safety and sanitation protocols. Employees receive paid on-the-job training, flexible scheduling, and access to employee discounts, making this position suitable for individuals seeking a supportive and engaging workplace. The company also places emphasis on internal promotion, providing advancement opportunities for dedicated team members.
Job Requirements
- Must be at least 18 years old
- Excellent customer service skills and etiquette
- Must possess a current Food Handler's Card, where applicable
- Must be able to communicate effectively with team members
- Learn about all chemicals used in the building and ability to learn to use them properly
- Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- Ability to multi-task in a fast-paced, team work environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a dishwasher role or similar position is beneficial
- Ability to operate industrial dishwashing equipment
- Good communication skills
- Understanding of sanitation and safety protocols in a restaurant environment
- Ability to work effectively in a team
- Strong attention to detail and organizational skills
Job Duties
- Operate an industrial dishwasher
- Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- Clean food preparation areas, facilities or equipment
- Execute proper sanitation practices and safety procedures
- Place clean dishes, utensils or cooking equipment in storage areas
- Empty and clean all trash receptacles
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- Load or unload trucks that deliver or pick up food or supplies
- Perform opening, closing and side work
- Clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
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