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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.50
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Work Schedule

Flexible
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Benefits

flexible schedule
Employee Discounts
Training and Development
supportive work environment
Meal Allowances
Health and safety training
Teamwork opportunities

Job Description

Logans Roadhouse is a well-established restaurant chain known for its warm, inviting atmosphere and delicious American cuisine. Renowned for its friendly service and high-quality food offerings, Logans Roadhouse employs a team of dedicated professionals committed to ensuring an excellent dining experience for its guests. With numerous locations across the country, the company prides itself on maintaining clean, safe, and efficient restaurant environments where both customers and employees feel valued and respected. The company culture emphasizes teamwork, attention to detail, and the importance of safety and hygiene standards in all aspects of its operations.

The Dishwasher position at Logans Road... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to manage fast-paced, high-volume shifts while providing excellent guest service
  • strong attention to detail and cleanliness
  • adheres to Logans Roadhouse Appearance Standards
  • successful completion of hourly position validations including company-required training such as safety, systems, and menu
  • flexible schedule

Job Qualifications

  • high school diploma or equivalent preferred
  • prior restaurant experience is a plus
  • ability to manage fast-paced, high-volume shifts while providing excellent guest service
  • strong attention to detail and cleanliness
  • successful completion of hourly position validations including company-required training such as safety, systems, and menu
  • adheres to Logans Roadhouse Appearance Standards

Job Duties

  • wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
  • maintain a clean and tidy work area by sweeping, mopping floors, and emptying trash regularly
  • ensure all kitchen equipment is properly cleaned and maintained
  • assist with unloading and storing deliveries
  • follow health and safety guidelines
  • obtain required food handler certification(s)
  • assemble, maintain and break down the dish machine by following proper cleaning schedule
  • perform some light prep work

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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