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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Sheraton Philadelphia University City Hotel is a premier hotel located in the vibrant University City neighborhood of Philadelphia, Pennsylvania. Part of the renowned Marriott brand, this hotel offers guests contemporary style, exceptional service, and a prime location near some of the most prestigious universities and cultural attractions in Philadelphia. Known for its commitment to guest satisfaction, the Sheraton Philadelphia University City Hotel provides a dynamic and enriching environment for both its guests and employees. With a bustling atmosphere and a diverse clientele, the hotel is a cornerstone in Philadelphia's hospitality scene, making it an exciting place to work and build... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • ability to lift heavy objects
  • willingness to work various shifts including evenings, weekends, and holidays
  • reliable and punctual
  • ability to follow safety and hygiene protocols
  • good communication skills
  • ability to work effectively in a team environment

Job Qualifications

  • previous experience in a similar role is a plus but not required
  • ability to work in a fast-paced environment and handle high-pressure situations
  • basic knowledge of food safety and sanitation practices
  • physical stamina to stand for long periods and lift heavy objects
  • attention to detail and ability to maintain cleanliness and organization in the dishwashing area
  • strong teamwork and communication skills
  • flexibility to work different shifts including evenings, weekends, and holidays
  • positive attitude and willingness to take on additional tasks as needed

Job Duties

  • work in a high-energy kitchen environment, supporting the culinary team in their food preparation and service
  • maintain cleanliness and sanitation of all kitchen utensils, dishes, and equipment
  • operate dishwashing machinery and ensure proper handling and storage of cleaned items
  • assist with basic food prep tasks, such as peeling, chopping, and portioning ingredients
  • follow safety and hygiene standards to ensure a clean and safe working environment
  • collaborate with the kitchen team to ensure smooth workflow and timely service
  • exhibit a positive attitude, strong work ethic, and willingness to learn and grow
  • embrace a teamwork-oriented culture and contribute to a supportive work environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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