Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
employee discount
flexible schedule
Health Insurance
Dental Insurance
Paid Time Off
employee profit sharing
Complimentary hotel room on your birthday
Job Description
Weber's Restaurant and Hotel is a family-owned independent establishment located in Ann Arbor, Michigan. Known for its warm hospitality and quality service, Weber's combines the best of both worlds with its full-service restaurant and comfortable hotel accommodations. As a community-oriented business, the restaurant and hotel strive to provide an inviting atmosphere for guests and employees alike, maintaining a strong reputation in the local area for excellence in dining and lodging.
The Dishwasher position at Weber's plays a crucial role in supporting the seamless operations of the restaurant and hotel. This role is pivotal in maintaining cleanliness and sanitation standards within the kitchen and dishwashing areas, ensuring that customers receive their meals with the highest level of hygiene and safety. The Dishwasher is responsible for cleaning dishes, glassware, tableware, and cooking utensils using both machine and manual methods. Beyond washing, the role involves arranging the cleaned items in storage areas and maintaining the overall organization and tidiness of the kitchen workspace. This position demands attention to detail, reliability, and a strong work ethic to keep operations running smoothly.
The role at Weber's offers an opportunity to work in a dynamic, fast-paced environment where teamwork and customer service are highly valued. Employees in this position will interact indirectly with guests by ensuring the back-of-house functions meet rigorous standards, which ultimately contributes to a positive guest experience. Given the restaurant and hotel's busy atmosphere, the Dishwasher must be physically capable of handling heavy workloads such as lifting items up to 50 pounds and standing for extended periods. This is a full-time role with flexible hours that include nights, weekends, and holidays, reflecting the establishment's commitment to meeting guest needs throughout the week.
Employees at Weber's benefit from a supportive working environment that encourages growth and recognizes dedication. Benefits include an employee discount, flexible schedules, health and dental insurance options, paid time off, and employee profit sharing after one year of continuous service. Additionally, as a unique perk, employees receive a complimentary hotel room on their birthday after one year of service, making Weber's an attractive place to build a career in hospitality.
Overall, this Dishwasher role is ideal for individuals who enjoy working behind the scenes in a team-oriented environment and are committed to maintaining health and safety standards that underpin an exceptional dining and lodging experience. Through their vital support of the kitchen operations, Dishwashers at Weber's help uphold the establishment's reputation for quality and care, contributing to the satisfaction and well-being of every guest who walks through the doors.
The Dishwasher position at Weber's plays a crucial role in supporting the seamless operations of the restaurant and hotel. This role is pivotal in maintaining cleanliness and sanitation standards within the kitchen and dishwashing areas, ensuring that customers receive their meals with the highest level of hygiene and safety. The Dishwasher is responsible for cleaning dishes, glassware, tableware, and cooking utensils using both machine and manual methods. Beyond washing, the role involves arranging the cleaned items in storage areas and maintaining the overall organization and tidiness of the kitchen workspace. This position demands attention to detail, reliability, and a strong work ethic to keep operations running smoothly.
The role at Weber's offers an opportunity to work in a dynamic, fast-paced environment where teamwork and customer service are highly valued. Employees in this position will interact indirectly with guests by ensuring the back-of-house functions meet rigorous standards, which ultimately contributes to a positive guest experience. Given the restaurant and hotel's busy atmosphere, the Dishwasher must be physically capable of handling heavy workloads such as lifting items up to 50 pounds and standing for extended periods. This is a full-time role with flexible hours that include nights, weekends, and holidays, reflecting the establishment's commitment to meeting guest needs throughout the week.
Employees at Weber's benefit from a supportive working environment that encourages growth and recognizes dedication. Benefits include an employee discount, flexible schedules, health and dental insurance options, paid time off, and employee profit sharing after one year of continuous service. Additionally, as a unique perk, employees receive a complimentary hotel room on their birthday after one year of service, making Weber's an attractive place to build a career in hospitality.
Overall, this Dishwasher role is ideal for individuals who enjoy working behind the scenes in a team-oriented environment and are committed to maintaining health and safety standards that underpin an exceptional dining and lodging experience. Through their vital support of the kitchen operations, Dishwashers at Weber's help uphold the establishment's reputation for quality and care, contributing to the satisfaction and well-being of every guest who walks through the doors.
Job Requirements
- High school diploma or equivalent
- prior experience in a similar role preferred
- ability to work flexible hours, including nights, weekends, and holidays
- physical capability to lift up to 50 lbs and stand for long periods
- strong attention to cleanliness and sanitation standards
- good communication skills
- reliability and punctuality
- ability to follow safety and hygiene guidelines strictly
Job Qualifications
- Ability to work flexible hours, including nights, weekends, and holidays
- ability to work in a fast-paced environment
- excellent interpersonal communication skills
- ability to lift and carry heavy objects up to 50 lbs and ability to stand for long periods of time
- ability to handle emergency and stressful situations like resolving customer conflicts
- ability to make quick decisions
- ability to create a positive and welcoming customer experience
- regular, predictable attendance is an essential function of this role, with limited tolerance for unplanned absences or last-minute call-offs
Job Duties
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand
- place clean dishes, utensils, or cooking equipment in storage areas
- maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- sweep or scrub floors
- sort and remove trash, placing it in designated pickup areas
- perform other duties as assigned by management
Job Criteria
Experience
No experience required
Job Location
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