Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $16.50
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Work Schedule

Standard Hours
Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off

Job Description

Outback Steakhouse is a well-known casual dining restaurant chain famous for its Australian-inspired menu and warm, inviting atmosphere. As part of Bloomin' Brands, a global restaurant company that prides itself on fostering an inclusive work environment, Outback Steakhouse is dedicated to creating a workplace culture where every employee feels valued and supported. Their operations focus on delivering high-quality food and exceptional customer service, ensuring that guests enjoy an AUS-SOME dining experience every time they visit. The company emphasizes teamwork, respect, and a positive work environment for all its team members, also known as Outbackers. Offering competitive benefits like medical, dental, vision, and 401k plans, Outback Steakhouse aims to attract motivated individuals seeking growth within the hospitality industry.

The role of Dishwasher at Outback Steakhouse is vital to maintaining the high standards of cleanliness and food presentation that the restaurant is known for. As the backbone of the kitchen, the Dishwasher ensures that all dishware and silverware are impeccably clean and sanitized to meet health and safety regulations. This position requires diligence in managing the organization and cleanliness of dishes and small wares, physically demanding tasks involving trash disposal and linen removal, and strict adherence to rinsing and washing temperature standards throughout each stage of the dishwashing process. The Dishwasher works closely with kitchen and service staff to uphold the overall operational flow and cleanliness of the kitchen. This role is perfect for individuals who want to contribute as part of a collaborative team while gaining valuable experience in the food service industry. Outback Steakhouse values personality and encourages employees to bring their boldness and enthusiasm to work daily, making the workplace both fun and productive. Compensation for this role varies by location, reflecting local market standards, and employment opportunities come with the potential for career advancement within the Bloomin' Brands family. Candidates interested in joining a reputable restaurant where they can grow, have fun, and contribute to an outstanding guest experience are encouraged to apply. The company provides assistance through a virtual assistant named Sydney to facilitate a smooth application process. As an equal opportunity employer, Outback Steakhouse welcomes diversity and inclusion among its workforce, ensuring fair employment consideration for all qualified candidates regardless of background or status.

Job Requirements

  • Ability to perform physically demanding tasks
  • Must be able to stand for extended periods
  • Willingness to work flexible shifts including nights and weekends
  • Ability to follow directions and safety guidelines
  • Basic understanding of sanitation standards
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous dishwashing or kitchen experience a plus
  • Ability to follow safety and sanitation protocols
  • Strong attention to detail
  • Ability to work in a fast-paced environment
  • Team player with good communication skills

Job Duties

  • Ensure the cleanliness and organization of dishes and small wares
  • Dispose of trash and remove linen bags
  • Maintain wash and rinse temperature standards
  • Optimize kitchen cleanliness
  • Follow safety and sanitation standards
  • Collaborate with team members
  • Maintain a clean and safe work environment

Job Criteria

Experience

Entry Level (1-2 years)


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