Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app for shift swaps

Job Description

LongHorn Steakhouse is a renowned restaurant brand known for its legendary food and exceptional service, creating an atmosphere that celebrates passion, pride, and commitment. Established as part of Darden Restaurants, a leading full-service dining company, LongHorn Steakhouse prides itself on offering bold and flavorful meals centered around its iconic steaks. The company is deeply invested in fostering a strong and diverse culture among its team members, offering competitive benefits and ample opportunities for personal and professional growth. The ethos at LongHorn revolves around the belief that legendary food starts with legendary people, and the company continuously strives to earn the loyalty of its workforce by creating a supportive environment where every team member can thrive.

The Dishwasher role at LongHorn Steakhouse plays a vital part in maintaining the high standards of cleanliness and quality that the restaurant is known for. This position is instrumental in ensuring that every guest experience begins with clean dishes and utensils, which is foundational to the overall dining experience. This entry-level role offers variable pay depending on the location and is essential for supporting both the culinary and service teams. Dishwashers at LongHorn contribute to the smooth operation of the restaurant by cleaning dishware, glassware, pots, pans, and assisting in maintaining a clean and stocked restaurant environment. The schedule is designed to be flexible, emphasizing work-life balance by allowing team members to conveniently swap shifts through the team member app. In addition to competitive weekly pay, benefits include shift meals, anniversary pay, holiday closures on Thanksgiving and Christmas, as well as discounts on various products and services both within and outside the restaurant group. This role is ideal for individuals passionate about contributing to a legendary dining experience and eager to grow within a supportive team setting.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to stand for extended periods
  • ability to lift heavy items up to 50 pounds
  • flexible availability to work various shifts
  • basic understanding of cleanliness and sanitation standards

Job Qualifications

  • prior experience in dishwashing or a similar role preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to follow safety and sanitation guidelines
  • good teamwork and communication skills

Job Duties

  • cleaning dishes, utensils, glassware, pots, and pans
  • assisting in maintaining a clean restaurant
  • stocking supplies for service and culinary team

Job Criteria

Experience

Entry Level (1-2 years)


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