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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
no late nights
weekly pay
Meal allowance
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Pet insurance
telehealth
401(k)
Roth 401(k)
Birthday meal
Paid volunteer days
Holiday closure
Job Description
Snooze is a vibrant and welcoming full-service breakfast restaurant that prides itself on creating a unique dining experience where mornings feel like a perfect blend of weekend vibes and happy hour excitement. Established as a beloved destination for breakfast enthusiasts, Snooze offers an atmosphere where everyone is invited to feel comfortable, cherished, and part of the family. The restaurant emphasizes individuality and inclusivity, encouraging both its staff and guests to embrace their uniqueness. This commitment to diversity and warmth sets Snooze apart as not just a place to eat but a community hub where unexpected twists and delightful surprises define... Show More
Job Requirements
- At least 18 years of age
- Authorized to work in the US
- Able to reach, bend, stoop and frequently lift up to 50 pounds
- Able to work in a standing position for up to 10 hours
- All county required food and alcohol serving certifications must be obtained prior to employment
Job Qualifications
- Fun, positive, eager and committed team member
- Able to communicate clearly with teammates
- Able to reach, bend, stoop and frequently lift up to 50 pounds
- Able to work in a standing position for long periods of time (up to 10 hours)
- At least 18 years of age and authorized to work in the US
Job Duties
- Wash dishes, glassware, flatware, pots and pans, and miscellaneous smallwares with commercial dishwasher or three compartment sink
- Place clean dishes or cooking equipment in designated storage areas
- Maintain kitchen work and prep areas, equipment or utensils in clean and orderly condition
- Aid in stocking supplies such as food or utensils in serving stations, refrigerators, freezers, etc.
- Sweep and scrub floors in the kitchen and dish area
- Clean garbage, compost, and recycling bins
- Transfer supplies between storage and workstations by hand or by using rolling carts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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