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Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.29 - $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee assistance program
Commuter Benefits

Job Description

Benihana is a globally recognized leader in the dining industry, known for pioneering the unique dining concept of Teppanyaki that combines culinary artistry with an engaging and entertaining dining experience. As a brand under THE ONE GROUP hospitality company, Benihana has established itself as a premier destination for guests seeking a vibrant and dynamic atmosphere paired with exceptional food quality and service. THE ONE GROUP itself is a growing force in the hospitality industry, focusing on creating innovative experiences that merge entertainment, cuisine, and hospitality in an unmatched manner. The company is committed to fostering a work environment that values employee growth, inclusivity, and comprehensive benefits.

This job opening presents an exciting opportunity for individuals passionate about hospitality and kitchen operations to join Benihana as a Dishwasher. This full-time position is integral to the back-of-house team, providing essential support that ensures the kitchen's smooth operation. The Dishwasher role at Benihana is critical in upholding the highest standards of cleanliness, sanitation, and organization within the kitchen environment. As a Dishwasher, you will be responsible for washing, sanitizing, and organizing all kitchenware including dishes, utensils, pots, and pans meticulously and efficiently. Your work will help maintain an environment where chefs and kitchen staff can perform optimally, enabling the team to deliver an exceptional dining experience to every guest.

The role requires attention to detail and the ability to work efficiently in a fast-paced, high-volume setting. Attention to health department sanitation standards and safety guidelines is paramount, as is the willingness to be a collaborative team member dedicated to the overall success of the back-of-house operations. The Dishwasher will also be involved in basic prep work and food handling when necessary, contributing further to the kitchen's operational flow.

Joining Benihana means becoming part of an inclusive team that values individual contributions while offering ample opportunities for career development and upward mobility within THE ONE GROUP's expanding portfolio. Employees benefit from a comprehensive package including medical, dental, vision insurance, and a 401(k) plan. Other perks like dining discounts, paid time off, employee assistance programs, commuter benefits, and voluntary insurance options add to a supportive workplace environment. The company also honors paid sick leave where applicable by state and local laws.

If you have a keen eye for maintaining cleanliness, thrive in a bustling kitchen environment, and want to be part of a company with global reach and a commitment to excellence, Benihana’s Dishwasher role is an excellent career opportunity to consider. This role involves physical stamina including standing for extended periods and lifting items up to 50 pounds, along with a positive attitude and dedication to teamwork. Working nights, weekends, and holidays is required, reflecting the hospitality industry's dynamic nature.

Ultimately, working at Benihana through THE ONE GROUP is far more than just a job. It’s a gateway to professional growth, skill enhancement, and being part of a globally respected brand that values innovation and guest satisfaction. Whether you are starting your career in hospitality or looking to expand your experience in kitchen operations, this role provides a foundation for limitless career advancement. Apply today to join a team that is redefining vibe dining and delivering exceptional culinary experiences worldwide.

Job Requirements

  • Able to stand for extended periods
  • Ability to lift up to 50 lbs
  • Willingness to work nights, weekends, and holidays
  • Previous experience in a kitchen or dishwashing role preferred
  • Strong attention to detail
  • Commitment to cleanliness and organization
  • Positive team attitude

Job Qualifications

  • Previous experience as a dishwasher or in a kitchen support role preferred but not required
  • Ability to work efficiently in a fast-paced, high-volume environment
  • Strong attention to detail and commitment to cleanliness and organization
  • Willingness to support the BOH team and contribute to overall kitchen success
  • Ability to stand for extended periods and lift up to 50 lbs
  • Availability to work nights, weekends, and holidays
  • Positive attitude, strong work ethic, and a team-first mentality

Job Duties

  • Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently
  • Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces
  • Operate dishwashing machines and ensure they are stocked with proper chemicals
  • Assist with removal of trash and recycling, ensuring proper waste disposal procedures are followed
  • Keep kitchen floors, drains, and workstations clean and free of hazards
  • Ensure all kitchen tools and equipment are properly stored and ready for use
  • Work collaboratively with the BOH team to keep service running smoothly
  • Follow health department sanitation requirements and adhere to safety guidelines
  • Assist with basic prep work and food handling as needed
  • Execute tasks assigned by chefs and kitchen leadership with professionalism and enthusiasm

Job Criteria

Experience

Entry Level (1-2 years)


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