Dishwasher

Lakewood, CO, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $19.29 - $20.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401(k)

Paid Time Off

Employee assistance program

Commuter Benefits

Job Description

Benihana is a globally recognized leader in the dining industry, known for pioneering the unique dining concept of Teppanyaki that combines culinary artistry with an engaging and entertaining dining experience. As a brand under THE ONE GROUP hospitality company, Benihana has established itself as a premier destination for guests seeking a vibrant and dynamic atmosphere paired with exceptional food quality and service. THE ONE GROUP itself is a growing force in the hospitality industry, focusing on creating innovative experiences that merge entertainment, cuisine, and hospitality in an unmatched manner. The company is committed to fostering a work environment that values... Show More

Job Requirements

Able to stand for extended periods
Ability to lift up to 50 lbs
Willingness to work nights, weekends, and holidays
Previous experience in a kitchen or dishwashing role preferred
Strong attention to detail
Commitment to cleanliness and organization
Positive team attitude

Job Qualifications

Previous experience as a dishwasher or in a kitchen support role preferred but not required
Ability to work efficiently in a fast-paced, high-volume environment
Strong attention to detail and commitment to cleanliness and organization
Willingness to support the BOH team and contribute to overall kitchen success
Ability to stand for extended periods and lift up to 50 lbs
Availability to work nights, weekends, and holidays
Positive attitude, strong work ethic, and a team-first mentality

Job Duties

Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently
Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces
Operate dishwashing machines and ensure they are stocked with proper chemicals
Assist with removal of trash and recycling, ensuring proper waste disposal procedures are followed
Keep kitchen floors, drains, and workstations clean and free of hazards
Ensure all kitchen tools and equipment are properly stored and ready for use
Work collaboratively with the BOH team to keep service running smoothly
Follow health department sanitation requirements and adhere to safety guidelines
Assist with basic prep work and food handling as needed
Execute tasks assigned by chefs and kitchen leadership with professionalism and enthusiasm

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: