
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
employee dining discount
Daily family meal
Employee Referral Bonus
Additional training
Health Insurance
Dental Insurance
Vision Insurance
Vacation benefit
401k
Employee assistance program
Job Description
Fireside Catering is a distinguished branch of the Webber Restaurant Group, known for delivering exceptional catering services in a variety of events, ranging from intimate family gatherings to large corporate functions. The company prides itself on its commitment to quality, attention to detail, and creating memorable experiences for all guests. As part of the larger Webber Restaurant Group, Fireside Catering benefits from a strong reputation in the culinary industry, providing employees with opportunities to work in a stimulating and supportive environment. The establishment is recognized for its vibrant and fast-paced work setting, fostering teamwork and professional growth among its staff.
The position of Dishwasher at Fireside Catering is a vital role within the kitchen team, ensuring the cleanliness and organization necessary for smooth operations during any event. This part-time position offers flexible scheduling, making it an excellent opportunity to balance work with other commitments, whether another job, school, or personal responsibilities. The Dishwasher is responsible for maintaining the hygiene standards by cleaning dishes, glassware, utensils, pots, and pans using both mechanical and manual methods. This role is crucial in supporting the entire kitchen staff by ensuring all items are sanitized, properly stored, and ready for use.
In addition to dishwashing duties, the role requires the individual to assist with various other tasks as directed by the shift supervisor, highlighting the importance of team collaboration and adaptability. Employees in this position gain valuable experience working in a dynamic environment that can be both rewarding and educational, with opportunities for additional training and growth within the company. The salary for this role can be up to $18 per hour, reflecting its entry-level status while offering competitive compensation for part-time work.
Working at Fireside Catering means being part of a well-structured team that values safety, cleanliness, and efficiency to uphold the company's high standards. The company offers a comprehensive benefits package after six months of eligibility, including health, dental, and vision insurance, vacation benefits after three months, a 401k plan with an annual match, and an Employee Assistance Program. These perks, combined with employee discounts and referral bonuses, make this position attractive for candidates looking for a flexible, supportive workplace with opportunities to advance.
The position of Dishwasher at Fireside Catering is a vital role within the kitchen team, ensuring the cleanliness and organization necessary for smooth operations during any event. This part-time position offers flexible scheduling, making it an excellent opportunity to balance work with other commitments, whether another job, school, or personal responsibilities. The Dishwasher is responsible for maintaining the hygiene standards by cleaning dishes, glassware, utensils, pots, and pans using both mechanical and manual methods. This role is crucial in supporting the entire kitchen staff by ensuring all items are sanitized, properly stored, and ready for use.
In addition to dishwashing duties, the role requires the individual to assist with various other tasks as directed by the shift supervisor, highlighting the importance of team collaboration and adaptability. Employees in this position gain valuable experience working in a dynamic environment that can be both rewarding and educational, with opportunities for additional training and growth within the company. The salary for this role can be up to $18 per hour, reflecting its entry-level status while offering competitive compensation for part-time work.
Working at Fireside Catering means being part of a well-structured team that values safety, cleanliness, and efficiency to uphold the company's high standards. The company offers a comprehensive benefits package after six months of eligibility, including health, dental, and vision insurance, vacation benefits after three months, a 401k plan with an annual match, and an Employee Assistance Program. These perks, combined with employee discounts and referral bonuses, make this position attractive for candidates looking for a flexible, supportive workplace with opportunities to advance.
Job Requirements
- Must be 16 years old to apply
- Availability to work evenings, weekends, and holidays, as needed
- Ability to stand for extended periods of time and lift up to 50 pounds
- Willingness to follow safety protocols and work efficiently in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or catering environment is an asset but not required
- Ability to work well in a team-oriented environment
- Strong attention to detail and commitment to cleanliness
- Good communication skills
- Ability to follow safety and sanitation guidelines
Job Duties
- Operate and maintain the dishwashing machine to clean dishes, glassware, utensils, pots, and pans
- Hand-wash items that cannot be cleaned by the machine
- Dry and stack dishes and other items in appropriate storage areas
- Ensure that all kitchen equipment is properly sanitized, stored and ready for use by other kitchen staff
- Sweep and mop the kitchen floor and take out the trash as needed
- Report any equipment malfunctions or safety hazards to management
- Follow all safety and sanitation protocols to maintain a safe and healthy work environment
Job Criteria
Experience
No experience required
Job Location
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