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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.75
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness support programs

Job Description

Whole Foods Market is a renowned leader in the natural and organic grocery industry, dedicated to nourishing people and the planet. Established with a mission to elevate health and wellness standards, Whole Foods Market continues to set the bar for excellence in grocery retail by offering high-quality products and championing sustainability, community support, and innovative food initiatives. The company emphasizes meaningful change by funding grants for school gardens, improving access to fresh and healthy foods in underserved communities, combating poverty in developing nations, and more. At its core, Whole Foods Market is more than just a grocery store—it is a... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • standing or walking for 6-8 hours in an 8-hour day
  • hand use including single grasping, fine manipulation, pushing and pulling
  • bending, twisting, squatting and reaching motions
  • exposure to FDA approved cleaning chemicals
  • ability to work in temperatures ranging from below freezing to above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • availability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • No prior retail experience required
  • effective time management skills
  • strong communication skills and willingness to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service expectations
  • passion for natural foods and company mission
  • strong work ethic
  • ability to work in a fast-paced environment
  • understanding of quality goals

Job Duties

  • Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
  • maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assists with kitchen deliveries including proper storage, organization, and rotation of products
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner
  • maximizes sales potential through proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with health and sanitation and safe work practices

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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