Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Community Volunteer Opportunities
Job Description
Landry's is a renowned leader in the hospitality and entertainment industry, operating a diverse portfolio of dining, retail, amusement, and hotel establishments. With a longstanding reputation for delivering exceptional guest experiences, Landry's takes pride in fostering a positive and inclusive work environment where employees are valued as the company's greatest asset. Known for its commitment to quality, innovation, and community involvement, Landry's provides unparalleled training and development programs designed to help employees grow both personally and professionally.
Joining Landry's means becoming part of a winning team dedicated to exceeding guests' expectations from the moment they walk through the doors. This opportunity is not just another job but a chance to contribute to a dynamic and guest-focused environment. The company offers flexible schedules and multiple benefit plans tailored to meet employee needs, alongside generous employee discounts at dining, retail, amusements, and hotels within the Landry's network. Additional perks include paid time off or sick leave depending on location, community volunteer opportunities through Landry’s League, and a respectful workplace where diversity and inclusion are actively celebrated.
The Dishwasher position at Landry's plays a critical role in maintaining high standards of cleanliness and sanitation in the kitchen and dishwashing areas. This role supports the smooth operation of the restaurant by ensuring all kitchenware, utensils, and dining ware are cleaned efficiently and hygienically. Employees in this position contribute directly to delivering a seamless dining experience by working in a fast-paced environment that values teamwork and a guest-first attitude.
Candidates for this role should embrace the company’s “Be FAIR” ideals, which emphasize being Friendly, Accommodating, Inclusive, and Respectful in all interactions. Prior experience in a restaurant setting is preferred but not mandatory, with a strong passion for food and providing great service being essential. This role requires individuals who thrive in energetic environments and are eager to be part of a team that supports career advancement through structured growth programs. As a tipped position that does not earn tips, Landry's offers competitive compensation and extensive employee benefits designed to enhance overall job satisfaction and work-life balance.
Joining Landry's means becoming part of a winning team dedicated to exceeding guests' expectations from the moment they walk through the doors. This opportunity is not just another job but a chance to contribute to a dynamic and guest-focused environment. The company offers flexible schedules and multiple benefit plans tailored to meet employee needs, alongside generous employee discounts at dining, retail, amusements, and hotels within the Landry's network. Additional perks include paid time off or sick leave depending on location, community volunteer opportunities through Landry’s League, and a respectful workplace where diversity and inclusion are actively celebrated.
The Dishwasher position at Landry's plays a critical role in maintaining high standards of cleanliness and sanitation in the kitchen and dishwashing areas. This role supports the smooth operation of the restaurant by ensuring all kitchenware, utensils, and dining ware are cleaned efficiently and hygienically. Employees in this position contribute directly to delivering a seamless dining experience by working in a fast-paced environment that values teamwork and a guest-first attitude.
Candidates for this role should embrace the company’s “Be FAIR” ideals, which emphasize being Friendly, Accommodating, Inclusive, and Respectful in all interactions. Prior experience in a restaurant setting is preferred but not mandatory, with a strong passion for food and providing great service being essential. This role requires individuals who thrive in energetic environments and are eager to be part of a team that supports career advancement through structured growth programs. As a tipped position that does not earn tips, Landry's offers competitive compensation and extensive employee benefits designed to enhance overall job satisfaction and work-life balance.
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in a restaurant environment preferred
- Ability to stand for long periods
- Ability to handle physically demanding tasks
- Willingness to work flexible shifts including nights, weekends, and holidays
- Ability to follow instructions and work independently
- Commitment to maintaining cleanliness and hygiene
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant or dishwashing experience preferred
- Ability to work in a fast-paced environment
- Strong team player with a guest-focused mindset
- Basic knowledge of sanitation and safety standards
- Reliable and punctual
- Good communication skills
Job Duties
- Maintain cleanliness of all dishes, utensils, and kitchen equipment
- Operate dishwashing machines and hand wash items as needed
- Dispose of waste and clean work areas regularly
- Assist kitchen staff with basic food preparation and organization
- Follow safety and sanitation guidelines at all times
- Support team members to ensure smooth kitchen operations
- Adhere to company policies and standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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