Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-known and established restaurant chain specializing in Italian cuisine, where family-style dining and guest satisfaction sit at the heart of their service philosophy. Dedicated to providing an exceptional dining experience, Olive Garden emphasizes a warm, welcoming atmosphere combined with high-quality food and excellent customer service across all locations. This commitment to excellence allows Olive Garden to stand out as a leading brand in the casual dining industry. The company fosters a strong team environment, referring to their staff as a "family," and focuses on career growth and employee development in every role they offer. They strongly support work-life balance and have implemented flexible schedules to accommodate varied life commitments such as school, childcare, or family care. Employees enjoy a plethora of benefits including free meals, paid sick leave, family and medical leave, and a 401(k) plan with company matching, promoting both personal and professional well-being. The pay for this position varies by location, reflecting the company's wide geographic footprint and commitment to equitable pay practices.Policy-wise, Olive Garden maintains rigorous sanitation and health standards to ensure the safety of their staff and guests, a priority reinforced continuously through training and operational protocols.

The role of the Dishwasher at Olive Garden is a critical team member position focused on maintaining the cleanliness and safety of the restaurant environment, which directly impacts the guest experience. Dishwashers are tasked with cleaning and sanitizing all dishware, glassware, utensils, and surfaces, playing an indispensable part in the seamless operation of the kitchen and dining areas. This position requires attention to detail, reliability, and a strong work ethic, as it supports the overall quality and flow of service, contributing to the restaurant's reputation for excellence. By performing these essential duties, Dishwashers help create a positive dining atmosphere while ensuring compliance with food safety regulations and hygiene standards. This entry-level role also offers opportunities for advancement within the company, as Olive Garden often promotes from within, valuing determination and a willingness to learn. Become part of a supportive team where your efforts are recognized and your growth is encouraged. Join Olive Garden and experience a work culture that truly feels like family, where every team member plays a vital role in delivering memorable experiences for guests.

Job Requirements

  • able to stand for extended periods
  • willing to work flexible schedules including evenings, weekends, and holidays
  • capable of lifting and carrying heavy items
  • basic comprehension of English
  • able to follow instructions accurately
  • legal eligibility to work in the country

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to work effectively in a fast-paced environment
  • strong attention to detail
  • good physical stamina and the ability to stand for extended periods
  • basic understanding of sanitation and food safety practices
  • effective communication skills
  • teamwork-oriented attitude

Job Duties

  • clean and sanitize plates, glassware, utensils, and guest and team member touch points
  • maintain cleanliness of kitchen and dishwashing areas
  • assist with stocking and organizing kitchen supplies
  • ensure compliance with health and safety regulations
  • support the kitchen team during peak hours
  • manage waste disposal and recycling protocols
  • report any maintenance or equipment issues promptly

Job Criteria

Experience

No experience required


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