Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.00 - $17.00
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus

Job Description

Texas Roadhouse is a well-established restaurant chain known for its commitment to providing a welcoming environment and serving high-quality steaks. With a people-first philosophy, Texas Roadhouse emphasizes creating legendary food and legendary service as core values. The company is dedicated to fostering a fun culture where employees, referred to as Roadies, are supported through flexible work schedules, opportunities for career growth, formal training programs, and recognition through friendly competitions. This approach ensures that employees not only enjoy their current roles but are also well-prepared for future opportunities within the company.

This role is for a Dishwasher at Texas Roadhouse, an essential position responsible for maintaining cleanliness, sanitation, and efficient operation within the kitchen. Dishwashers play a critical role in supporting the restaurant’s food preparation and service by ensuring that dishes, utensils, and kitchen tools are properly cleaned and organized. Texas Roadhouse offers a competitive hourly wage ranging from $15.00 to $17.00 per hour, reflecting the value they place on this role. This is an excellent entry-level opportunity for individuals seeking employment in the foodservice industry, particularly with a company that prioritizes employee well-being and career development.

The Dishwasher role requires teamwork, attention to detail, and an understanding of sanitation best practices. Key responsibilities include operating the dish machine effectively, supervising rinse and wash temperatures to meet safety standards, and managing dishwashing chemicals correctly. The job also involves organizing dish racks, changing water as needed, removing trash, and consistently maintaining safety and sanitation protocols to ensure a hygienic kitchen environment. Exhibiting teamwork and a positive attitude in a fast-paced setting is crucial to thriving in this role.

Texas Roadhouse’s commitment to its employees extends beyond the wage. After one year of service, Roadies gain access to one of the industry’s most competitive total rewards packages, featuring best-in-class medical plans, dental and vision insurance, tuition reimbursement up to $5,250 annually, paid vacation time, and various types of insurance coverage. Additional benefits include an employee assistance program, identity theft protection, business travel insurance, and an annual holiday bonus, illustrating the company’s dedication to supporting its workforce comprehensively.

This Dishwasher opportunity at Texas Roadhouse is ideal for individuals who want to be part of a vibrant team-oriented culture and are eager to contribute to the company’s legacy of legendary service. The position offers a pathway to growth within a respected national brand that values equal opportunity and embraces diversity by providing an inclusive work environment for all employees. If you're ready to be a Roadie and begin your career in a supportive and dynamic restaurant setting, this role is a perfect fit.

Job Requirements

  • High school diploma or equivalent preferred
  • prior experience in a similar role preferred but not required
  • ability to work flexible hours including evenings, weekends, and holidays
  • basic knowledge of kitchen sanitation
  • physical stamina for lengthy standing and manual tasks
  • must be able to lift up to 50 pounds

Job Qualifications

  • High school diploma or equivalent preferred
  • previous dishwashing or kitchen experience is a plus
  • ability to work well in a team environment
  • basic understanding of sanitation and safety standards
  • reliable and punctual
  • ability to follow instructions accurately
  • physical ability to stand for extended periods and lift moderate weights

Job Duties

  • Operating the dish machine
  • supervising proper rinse and wash temperatures
  • changing water, storing, and using dish chemicals properly
  • setting up and organizing the dish racks
  • removing trash
  • maintaining proper safety and sanitation practices
  • exhibiting teamwork

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef