Dishwasher

Dallas, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $12.75 - $16.50

Work Schedule

Standard Hours

Benefits

Paid Time Off

Employee Meals

flexible scheduling

Training opportunities

supportive work environment

Job Description

Corral Holdings dba Golden Corral is a well-established franchise organization known for offering a diverse buffet dining experience across multiple locations. The company prides itself on delivering a welcoming and enjoyable atmosphere for guests while maintaining high standards of food quality and restaurant cleanliness. As a leader in the casual dining industry, Golden Corral focuses on creating a family-friendly environment where guests can enjoy a wide variety of freshly prepared dishes in a clean and safe setting. This franchise is independently owned and operated by franchisees, who manage hiring and staffing decisions locally, ensuring personalized attention to each guest and... Show More

Job Requirements

high school diploma or equivalent preferred
prior experience in dishwashing or janitorial work is a plus
ability to stand for extended periods
ability to follow instructions and work in a fast-paced environment
basic understanding of cleaning and sanitation practices
willingness to work flexible hours including weekends and holidays

Job Qualifications

ability to acquire skills, knowledge, and ability to execute the job with excellence
understanding of cleanliness standards and health department laws
good communication and teamwork skills
ability to maintain organization and speed
knowledge of waste disposal and sanitation practices
commitment to guest service and operational excellence

Job Duties

provides clean, sparkling silverware and dishes to the guest
cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers
cleans around the outside of the building and the parking lot
checks, cleans, and stocks the rest rooms
empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean
thoroughly cleans and organizes the utility area
performs duty roster and ensures cleanliness, services, and quality standards are met
follows local health department laws
stocks cook, line, and server areas with appropriate glasses, silverware, and dishes
maintains excellent organization, speed, and cleanliness
brings equipment and facility problems to the attention of the manager
knows and follows position responsibilities as they relate to just-in-time delivery

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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