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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $14.25
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k) Plan
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, has built its reputation on delivering exceptional dining experiences anchored by legendary steaks and a dedication to hospitality. As a premier fine dining restaurant, Ruth's Chris has become synonymous with excellence in service, quality, and atmosphere. Our team members are the heart of our success, and we take pride in fostering a family-oriented environment where every individual can be authentic, grow professionally, and contribute to creating memorable moments for our Guests. We are committed to providing an inclusive workplace that values hard work, passion, and a shared vision for success.
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Job Requirements
- High school diploma or equivalent preferred
- Previous dishwashing or similar kitchen experience preferred but not required
- Ability to stand for prolonged periods
- Ability to work flexible hours including evenings and weekends
- Ability to lift heavy items safely
- Willingness to adhere to safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent preferred
- Basic knowledge of sanitation and safety procedures
- Ability to work efficiently in a fast-paced environment
- Good communication skills
- Strong attention to detail
- Team player with a positive attitude
Job Duties
- Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our guest
- Demonstrate attention to detail when assisting in spot cleaning floors, carpeting, walls, and other furnishing to maintain a safe and pleasing environment for team members and guest
- Communicate effectively with others
- Thrive in a fast-paced environment
- Work well in collaboration with team
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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