DISHWASHER

Zea Rotisserie and Bar is a renowned dining establishment known for its inviting atmosphere and commitment to quality culinary experiences. As a restaurant that values both its patrons and staff, Zea Rotisserie and Bar provides a dynamic and engaging work environment where teamwork and dedication are key elements for success. This establishment prides itself on delivering excellent food and service, ensuring customer satisfaction through meticulous attention to detail and a passionate approach to hospitality. The management at Zea Rotisserie and Bar emphasizes a culture of respect, safety, and mutual support, encouraging staff members to grow professionally and personally within the company.

The role offered at Zea Rotisserie and Bar is a crucial position aimed at maintaining the cleanliness and organization of the restaurant environment, significantly contributing to smooth operations and a pleasant dining experience for guests. The job focuses on cleaning, sanitizing, and organizing all restaurant plateware, glassware, silverware, kitchen cookware, utensils, and storage containers. Ensuring the kitchen, dish stations, and storage areas are orderly and hygienic is essential to meeting the restaurant’s high standards. This also extends to maintaining the cleanliness of the restaurant’s exterior areas including the parking lot, landscaping, and dumpster area, reflecting the establishment’s overall dedication to a pristine environment.

Employees in this role are expected to demonstrate core competencies such as attention to quality, timely completion of tasks, adherence to safety procedures, and consistent attendance and punctuality. The position requires physical endurance, including the ability to stand, walk, lift, and move various weights as well as to navigate different surfaces and environmental conditions within the restaurant. The job involves working in areas with varying temperatures ranging from the cooler storage areas to the warmer kitchen spaces. This role is pivotal in supporting both front-of-house and kitchen teams by ensuring that all necessary tools and spaces are maintained properly to uphold the restaurant’s operational excellence.

Working at Zea Rotisserie and Bar not only provides an opportunity to be part of a vibrant restaurant environment but also offers a variety of benefits designed to support the employee's well-being and career growth. Employees can expect flexible schedules, discounted meals, closed holidays, life insurance, comprehensive medical, dental, and vision plans, as well as career development opportunities. The company also recognizes and rewards performance through programs such as awards, performance-based pay, referral bonuses, and a robust wellness program alongside a leading 401(k) match plan. This role presents an excellent opportunity for individuals seeking stable employment with a reputable hospitality leader that values both its workforce and guests.