Dishwasher

Reno, NV, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Range $13.00 - $16.75

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Retirement Plan

Store discount

Paid Time Off

Training and Development

Job Description

Whole Foods Market is a renowned American supermarket chain focusing on natural and organic products. Founded in 1980, it has grown into a premier grocery store brand that emphasizes high-quality, sustainable, and ethically sourced food items. The company’s mission centers on nourishing people and the planet, and it actively engages in community-driven initiatives like funding school garden grants, facilitating access to fresh healthy food in underserved areas, alleviating poverty, and upholding environmental stewardship. Whole Foods Market is widely recognized not just as a grocery store but as a company committed to making a meaningful difference in food retail and community... Show More

Job Requirements

must be able to lift 50 pounds
standing and walking 6-8 hours in an 8-hour work day
ability to use hands for single grasping, fine manipulation, pushing and pulling
ability to bend, twist, squat and reach
exposure to FDA approved cleaning chemicals
ability to work in temperatures below freezing, refrigerated conditions, and above 90 degrees Fahrenheit
ability to work in wet and dry conditions
ability to work a flexible schedule including nights, weekends, and holidays
ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
may require use of ladders

Job Qualifications

no prior retail experience required
effective time management skills
strong to excellent communication skills and willingness to work as part of a team
ability to deliver information clearly and respectfully
ability to meet customer service expectations in all interactions
ability to follow directions and procedures
passion for natural foods and the mission of whole foods market
strong work ethic
ability to work in a fast-paced environment with a sense of urgency
understanding of and compliance with whole foods market quality goals

Job Duties

washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
assists with kitchen deliveries including proper storage, organization, and rotation of products
arrives to work station on time, appropriately groomed, dressed and ready to work
works all scheduled shifts and attends required trainings and meetings
provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
answers phones and pages promptly and courteously
maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
follows and complies, or ensures compliance, with established procedures including weights and measures, health and sanitation, and safe work practices
maintains a clean and sanitary working and shopping environment
maintains equipment in accordance with cleanliness and safety standards
performs opening, mid, and closing duties as assigned
ensures accuracy of signs and pricing
immediately reports safety hazards and violations
performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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