
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its warm Italian-American hospitality and delicious menu offerings. As part of a well-established brand, Olive Garden prides itself on creating a welcoming environment where guests come to enjoy quality food and excellent service. The company values its team members as part of a close-knit family, emphasizing teamwork, respect, and ongoing development. Olive Garden is committed to safety and cleanliness, ensuring that both guests and employees feel comfortable and cared for in each location. With locations across various regions, the pay for the dishwasher position will vary depending on the location, reflecting the diverse communities the brand serves.
The dishwasher role at Olive Garden is a vital part of the restaurant's success. It demands a dedicated individual who understands the importance of maintaining cleanliness and sanitation standards. This role involves cleaning and sanitizing dishes, glassware, utensils, and frequently touched surfaces used by guests and staff. The dishwasher helps to uphold the restaurant's high standards of hygiene essential for both guest satisfaction and safety. This position offers flexible scheduling to accommodate other life commitments such as school, childcare, or family care, making it ideal for a variety of candidates including students and caregivers.
Additionally, the dishwasher role includes opportunities for growth within the Olive Garden family, including management career advancement since a significant portion of managers are promoted from hourly positions. Employees benefit from weekly pay, anniversary bonuses, paid sick leave accrued from the start of employment, and paid family and medical leave after one year of service. The role also comes with access to medical and dental insurance, a 401(k) savings plan with company match after one year, and discounts on various products and services. Team members receive ongoing training to build critical skills for current and future roles, ensuring continuous personal and professional development. Olive Garden fosters a supportive and inclusive work environment, recognizing that each team member contributes to the overall guest experience. Ultimately, this position is well-suited for individuals who are team players, attentive to detail, and eager to contribute to a clean, safe, and welcoming dining environment.
The dishwasher role at Olive Garden is a vital part of the restaurant's success. It demands a dedicated individual who understands the importance of maintaining cleanliness and sanitation standards. This role involves cleaning and sanitizing dishes, glassware, utensils, and frequently touched surfaces used by guests and staff. The dishwasher helps to uphold the restaurant's high standards of hygiene essential for both guest satisfaction and safety. This position offers flexible scheduling to accommodate other life commitments such as school, childcare, or family care, making it ideal for a variety of candidates including students and caregivers.
Additionally, the dishwasher role includes opportunities for growth within the Olive Garden family, including management career advancement since a significant portion of managers are promoted from hourly positions. Employees benefit from weekly pay, anniversary bonuses, paid sick leave accrued from the start of employment, and paid family and medical leave after one year of service. The role also comes with access to medical and dental insurance, a 401(k) savings plan with company match after one year, and discounts on various products and services. Team members receive ongoing training to build critical skills for current and future roles, ensuring continuous personal and professional development. Olive Garden fosters a supportive and inclusive work environment, recognizing that each team member contributes to the overall guest experience. Ultimately, this position is well-suited for individuals who are team players, attentive to detail, and eager to contribute to a clean, safe, and welcoming dining environment.
Job Requirements
- ability to work flexible schedules including evenings weekends and holidays
- must be able to stand for long periods and lift up to 50 pounds
- willingness to follow health and safety protocols
- strong communication skills
- must be at least 16 years old
- ability to work well in a team environment
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a dishwashing or similar role helpful but not required
- ability to work in a fast-paced environment
- strong attention to detail
- good physical stamina to stand and lift for extended periods
- team-oriented mindset
- basic knowledge of sanitation and safety practices
Job Duties
- clean and sanitize plates glassware utensils and kitchen tools
- maintain cleanliness of guest and team member touch points
- assist with regular cleaning of kitchen and dining areas
- adhere to health and safety guidelines
- support team members by managing dishwashing workflow
- ensure proper sorting and storage of cleaned items
- follow company sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

