
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $18.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
401(k) savings plan
Management career advancement opportunities
discounts
Job Description
Olive Garden is a renowned casual dining restaurant chain, known for its warm hospitality, delicious Italian-inspired dishes, and inviting atmosphere. As a part of the Darden Restaurants family, Olive Garden has established itself as a leader in the hospitality industry by providing excellent dining experiences to guests across the United States and internationally. The company prides itself on its commitment to quality, family values, and community, creating a welcoming environment for both guests and employees alike.
At Olive Garden, employees are considered part of a larger family, with an emphasis on teamwork, development, and mutual respect. This commitment is reflected in the company’s dedication to employee well-being, offering benefits such as flexible schedules, comprehensive training, and career advancement opportunities. Olive Garden’s focus on health and safety ensures a clean, sanitary, and enjoyable environment, which is essential to its ongoing success and reputation.
The role of a Dishwasher at Olive Garden is a vital position, integral to maintaining the high standards of cleanliness and guest satisfaction the restaurant is famous for. This role involves more than just dishwashing; it’s about being part of a team that comes together to create a positive dining experience for every guest. Dishwashers are responsible for cleaning and sanitizing dishes, glassware, utensils, and various touchpoints within the restaurant to uphold the highest standards of hygiene and safety.
The job offers competitive hourly wages ranging from $15 to $18.25 and includes a host of benefits designed to support employees both personally and professionally. From flexible work schedules that accommodate school and family responsibilities to paid sick leave and family medical leave, Olive Garden shows a genuine commitment to its employees’ work-life balance. Employees also benefit from weekly pay, anniversary bonuses, free employee meals, and even discounts on cellphones, travel, and electronics. Additionally, there is a 401(k) savings plan with company matching after one year of service, highlighting the company’s investment in its team’s future financial security.
Training and growth are key components of the Olive Garden culture. Employees receive ongoing training to help build critical skills that support their current roles and future career advancement within the company. There are real opportunities for career growth, with over 50 percent of managerial positions filled by those who started in hourly roles, making Olive Garden an excellent place for motivated individuals looking to build a long-term career in the restaurant industry.
Joining Olive Garden as a dishwasher means becoming part of a dedicated team that values respect, integrity, and collaboration. It is an entry-level position that offers a supportive environment where employees can thrive, learn, and move forward. Olive Garden ensures that the health and safety of its team members and guests are top priorities, with rigorous safety and sanitation practices in place. This role is an excellent opportunity for those seeking stable employment in a respected company that truly cares about its people and their communities.
At Olive Garden, employees are considered part of a larger family, with an emphasis on teamwork, development, and mutual respect. This commitment is reflected in the company’s dedication to employee well-being, offering benefits such as flexible schedules, comprehensive training, and career advancement opportunities. Olive Garden’s focus on health and safety ensures a clean, sanitary, and enjoyable environment, which is essential to its ongoing success and reputation.
The role of a Dishwasher at Olive Garden is a vital position, integral to maintaining the high standards of cleanliness and guest satisfaction the restaurant is famous for. This role involves more than just dishwashing; it’s about being part of a team that comes together to create a positive dining experience for every guest. Dishwashers are responsible for cleaning and sanitizing dishes, glassware, utensils, and various touchpoints within the restaurant to uphold the highest standards of hygiene and safety.
The job offers competitive hourly wages ranging from $15 to $18.25 and includes a host of benefits designed to support employees both personally and professionally. From flexible work schedules that accommodate school and family responsibilities to paid sick leave and family medical leave, Olive Garden shows a genuine commitment to its employees’ work-life balance. Employees also benefit from weekly pay, anniversary bonuses, free employee meals, and even discounts on cellphones, travel, and electronics. Additionally, there is a 401(k) savings plan with company matching after one year of service, highlighting the company’s investment in its team’s future financial security.
Training and growth are key components of the Olive Garden culture. Employees receive ongoing training to help build critical skills that support their current roles and future career advancement within the company. There are real opportunities for career growth, with over 50 percent of managerial positions filled by those who started in hourly roles, making Olive Garden an excellent place for motivated individuals looking to build a long-term career in the restaurant industry.
Joining Olive Garden as a dishwasher means becoming part of a dedicated team that values respect, integrity, and collaboration. It is an entry-level position that offers a supportive environment where employees can thrive, learn, and move forward. Olive Garden ensures that the health and safety of its team members and guests are top priorities, with rigorous safety and sanitation practices in place. This role is an excellent opportunity for those seeking stable employment in a respected company that truly cares about its people and their communities.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work various shifts including evenings and weekends
- Must be able to lift up to 50 pounds
- Reliable and punctual
- Willingness to follow company policies and procedures
- Must be at least 18 years old
Job Qualifications
- Previous dishwashing or cleaning experience preferred
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good physical stamina and ability to stand for long periods
- Team player with good communication skills
- Basic knowledge of sanitation and safety practices
Job Duties
- Clean and sanitize plates, glassware, and utensils
- Maintain cleanliness of kitchen and dining areas
- Follow health and safety guidelines
- Operate dishwashing equipment efficiently
- Assist kitchen staff as needed
- Keep track of cleaning supplies inventory
- Adhere to team schedules and cooperate with other staff members
Job Criteria
Experience
No experience required
Job Location
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