
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $16.25
Work Schedule
Standard Hours
Benefits
competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
Job Description
Cracker Barrel is a renowned American restaurant and retail chain established in 1969, known for its distinctive Southern country theme, serving delicious food, offering abundant servings, and creating a warm, welcoming atmosphere for all guests. With a presence nationwide and a dedicated team of over 70,000 employees, Cracker Barrel has grown into much more than just a dining destination; it is a place where people come together to reconnect, share moments, and feel at home. The company's rich heritage and commitment to quality service have helped it maintain a loyal customer base and an inviting environment. Cracker Barrel takes pride in delivering more than just a meal—it aims to provide memorable experiences filled with genuine hospitality and a sense of community.
The Dishwasher role at Cracker Barrel is integral to the seamless operation of the kitchen. Behind every successful meal is a meticulously maintained kitchen where cleanliness and organization are paramount. As a Dishwasher, you will be the reliable force ensuring that every pot, pan, fork, and plate is spotless, sanitized, and ready for use, helping the kitchen run like clockwork. This position requires a steady, focused approach as you juggle multiple tasks efficiently and maintain a clean workspace to support the culinary team. Even if you have no prior restaurant experience, Cracker Barrel is committed to providing comprehensive training to help you excel in your role.
The company values employees who take pride in their work, stay organized, and bring a team-oriented mindset. This is a fast-paced job where attention to detail matters and where your contribution directly impacts the overall dining experience for guests. Cracker Barrel fosters a culture of belonging, with support systems starting from day one. The role offers more than competitive pay; health insurance eligibility begins from the first day for both full-time and part-time employees. Beyond wages, employees enjoy multiple benefits, including vacation time, an employee assistance program, and opportunities for growth and development through industry-leading PAR training. In addition, there is a 401k plan with company matching contributions after 90 days, an employee stock purchase program, and other noteworthy perks such as a 35% discount on food and retail items.
Cracker Barrel's commitment to providing an inclusive workplace is evident in its equal opportunity employment policy, welcoming individuals from all walks of life without discrimination. Joining the team means becoming part of a company that values good work, supports your professional growth, and recognizes your contribution through various employee recognition programs and events. This Dishwasher position is a great opportunity to start or advance a career in the hospitality industry within a company known for its sense of community and dedication to excellence. Overall, working at Cracker Barrel means being part of a family that works together to make every moment, big or small, count for its guests and team members alike.
The Dishwasher role at Cracker Barrel is integral to the seamless operation of the kitchen. Behind every successful meal is a meticulously maintained kitchen where cleanliness and organization are paramount. As a Dishwasher, you will be the reliable force ensuring that every pot, pan, fork, and plate is spotless, sanitized, and ready for use, helping the kitchen run like clockwork. This position requires a steady, focused approach as you juggle multiple tasks efficiently and maintain a clean workspace to support the culinary team. Even if you have no prior restaurant experience, Cracker Barrel is committed to providing comprehensive training to help you excel in your role.
The company values employees who take pride in their work, stay organized, and bring a team-oriented mindset. This is a fast-paced job where attention to detail matters and where your contribution directly impacts the overall dining experience for guests. Cracker Barrel fosters a culture of belonging, with support systems starting from day one. The role offers more than competitive pay; health insurance eligibility begins from the first day for both full-time and part-time employees. Beyond wages, employees enjoy multiple benefits, including vacation time, an employee assistance program, and opportunities for growth and development through industry-leading PAR training. In addition, there is a 401k plan with company matching contributions after 90 days, an employee stock purchase program, and other noteworthy perks such as a 35% discount on food and retail items.
Cracker Barrel's commitment to providing an inclusive workplace is evident in its equal opportunity employment policy, welcoming individuals from all walks of life without discrimination. Joining the team means becoming part of a company that values good work, supports your professional growth, and recognizes your contribution through various employee recognition programs and events. This Dishwasher position is a great opportunity to start or advance a career in the hospitality industry within a company known for its sense of community and dedication to excellence. Overall, working at Cracker Barrel means being part of a family that works together to make every moment, big or small, count for its guests and team members alike.
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for long periods
- Ability to work in a fast-paced kitchen environment
- Reliable attendance and punctuality
- Willingness to learn and take direction
- Ability to follow health and safety regulations
Job Qualifications
- Ability to multitask in a fast-paced environment
- Strong attention to detail and pride in quality work
- Ability to stay organized and work with purpose
- Team-oriented attitude and willingness to learn
- No prior restaurant experience required, training provided
- Basic understanding of hygiene and safety standards
Job Duties
- Ensure all pots, pans, forks, and plates are thoroughly cleaned and sanitized
- Maintain cleanliness and organization in the kitchen and dish area
- Operate dishwashing machines efficiently and safely
- Support kitchen staff by promptly providing clean utensils and cookware
- Follow all food safety and sanitation regulations
- Assist with basic kitchen duties as needed
- Maintain a team-first mindset while collaborating with other staff members
Job Criteria
Experience
No experience required
Job Location
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