Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $20.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established restaurant chain known for its commitment to creating a warm, welcoming environment where guests can enjoy delicious Italian-inspired cuisine. With a focus on family values and exceptional customer service, Olive Garden has grown to become a favorite dining destination across various locations. The company takes pride in fostering a work environment that prioritizes employee well-being, career growth, and a strong sense of community, reflected in their motto, "We're All Family Here." The work culture at Olive Garden emphasizes teamwork, respect, and continuous development, making it an ideal place for individuals seeking stable employment with opportunities for advancement in the hospitality industry.

The Dishwasher role at Olive Garden is a vital position responsible for maintaining cleanliness and sanitation within the restaurant to ensure a safe and pleasant dining experience for guests. This hourly position typically offers a wage range of $16.90 to $20.75 per hour, reflecting the importance of the role and the company’s dedication to compensating its staff fairly. The dishwasher’s responsibilities include cleaning and sanitizing plates, glassware, utensils, and other essential areas such as guest and team member touchpoints. Through attention to detail and adherence to high sanitation standards, dishwashers contribute directly to Olive Garden’s goal of providing a memorable and enjoyable environment for patrons.

This role is ideal for individuals who value teamwork, are detail-oriented, and take pride in supporting restaurant operations behind the scenes. Because Olive Garden recognizes the importance of balancing work and personal life, they offer flexible schedules to accommodate commitments such as school, childcare, or family care. Employees have access to a range of benefits including paid sick leave, family and medical leave, medical and dental insurance, and a 401(k) savings plan with company match. Additionally, Olive Garden encourages employee growth through ongoing training and offers management career advancement opportunities for dedicated team members, with over half of their managers having been promoted from hourly positions.

Joining Olive Garden as a dishwasher means becoming part of a supportive team where your efforts are valued and essential. You will enjoy perks such as free employee meals, weekly pay, anniversary pay, and discounts on various products and services. The restaurant also places a strong emphasis on health and safety, ensuring that all team members operate in a clean, sanitized environment that prioritizes wellness. If you are looking for a rewarding position within a respected company that cares about its employees and guests alike, Olive Garden offers a welcoming home where your contributions make a difference.

Job Requirements

  • ability to stand for extended periods
  • ability to work flexible schedules including weekends and holidays
  • basic understanding of safety and sanitation standards
  • physical stamina to handle repetitive tasks
  • ability to follow instructions accurately
  • teamwork-oriented attitude
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in dishwashing or kitchen sanitation is a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • ability to stand for long periods and perform physical tasks
  • good communication and teamwork skills
  • willingness to learn and adhere to safety protocols

Job Duties

  • clean and sanitize plates glassware utensils and kitchen tools
  • maintain cleanliness of dishwashing area and equipment
  • ensure guest and team member touchpoints are disinfected regularly
  • assist with kitchen cleaning duties as assigned
  • follow all safety and sanitation guidelines
  • support team members to ensure smooth kitchen operations
  • handle waste disposal and recycling tasks

Job Criteria

Experience

Entry Level (1-2 years)


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