Dishwasher

Mobile, AL, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $13.00 - $18.00

Work Schedule

Flexible

Benefits

competitive pay

training programs

Team-oriented environment

Career growth opportunities

flexible scheduling

Job Description

ACGBBQ, LLC., a licensed franchisee of Sonny's BBQ, is a renowned restaurant brand recognized across the Southeastern United States for its commitment to delivering authentic barbecue flavors and memorable dining experiences. As part of the Sonny's BBQ family, ACGBBQ embodies a strong culture that centers on valuing its team members and fostering an environment that supports career growth and long-term success. The company takes pride in maintaining high standards not only in its food and service but also in how it treats and invests in its employees, making it a sought-after employer in the restaurant industry. Whether operating in Florida... Show More

Job Requirements

High School Diploma or GED
Related experience and/or training in the restaurant industry
Basic reading, writing, and mathematical skills
Ability to push, pull, lift, carry and or move up to 35 pounds continually
Able to work independently or as part of a team
Able to handle multiple tasks simultaneously
Can be calm under pressure
Must be dependable and maintain a flexible schedule

Job Qualifications

Related experience and/or training in the restaurant industry
Strong interpersonal skills
Basic reading, writing, and mathematical skills
Ability to push, pull, lift, carry and or move up to 35 pounds continually
Able to work independently or as part of a team
Able to handle multiple tasks simultaneously
Can be calm under pressure
Must be dependable and maintain a flexible schedule
Attend and successfully complete any ongoing training or certification programs required by the company, federally, or by the state as it relates to this position

Job Duties

Maintain high standards of personal hygiene
Work cooperatively with all other staff
Maintaining a clean workstation at all times
Operate a dish machine using proper levels of chemicals
Follow all regulations and system standards for sanitation
Bussing, sorting, rinsing and racking dishes after use
Wash all pots and pans after each use
Empty trash cans
Maintain and keep clean dumpster area
Place silverware in appropriate storage areas
Keep the kitchen supplied with clean dishes
Maintain floors, work area, and restrooms clean, including trash disposal
Clean the restrooms regularly
Maintain the parking area clean and clear of trash
Ensure our restaurant maintains a clean and inviting atmosphere that makes our guests feel at home
Ability to perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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