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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.16 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a celebrated full-service restaurant chain known for its warm, welcoming atmosphere and delicious Italian-inspired cuisine. As part of the Darden Restaurants family, Olive Garden has a strong commitment to delivering exceptional dining experiences while fostering a supportive and inclusive work environment for its employees. The brand places high importance on health and safety standards for both its team members and guests, maintaining clean restaurants and prioritizing wellness throughout all operations. This commitment to excellence is reflected in the company culture where every team member is valued as part of the Olive Garden family. Flexible schedules and ongoing... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • ability to lift up to 50 pounds
  • availability to work flexible shifts including evenings, weekends, and holidays
  • adherence to company safety and health policies
  • reliable and punctual
  • legally authorized to work

Job Qualifications

  • ability to work in a fast-paced environment
  • attention to detail
  • basic knowledge of sanitation and cleaning procedures
  • good physical stamina
  • effective communication skills
  • willingness to learn and follow instructions
  • previous experience in a similar role preferred but not required

Job Duties

  • cleaning and sanitizing plates, glassware, and utensils
  • maintaining cleanliness of guest and team member touch points
  • ensuring compliance with health and safety standards
  • supporting kitchen and dining operations through timely dishwashing
  • assisting with general cleaning tasks as needed
  • managing organized dishwashing area and equipment
  • collaborating with team members to maintain restaurant cleanliness

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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