Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $20.50
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Work Schedule

Flexible
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Benefits

Health savings account
Dental Insurance
Employee assistance program
Health Insurance
401(k) matching
Vision Insurance
Life insurance

Job Description

Din Tai Fung (DTF) is a globally acclaimed culinary icon known primarily for its expertise in Xiao Long Bao, a delicate soup dumpling that has captivated food enthusiasts around the world. Established in 1972, Din Tai Fung has grown from a small family-owned restaurant into a prestigious Michelin-recognized brand, boasting more than 165 locations across 13 countries. With a heritage steeped in tradition and a commitment to excellence, the restaurant is dedicated to creating first-class dining experiences by delivering unparalleled quality in food, service, and ambiance. Din Tai Fung's reputation is built on consistency, warm hospitality, and authentic flavors that have delighted generations of diners worldwide. In the United States, the brand continues to expand its footprint with 16 locations that provide an upscale yet inviting cultural dining environment suitable for any occasion or group size.

The role available at Din Tai Fung's Torrance, California location seeks dedicated and energetic individuals to join the team as Dishwashers. This position offers a competitive hourly wage of $20.50 and serves as a vital support function within the restaurant. Dishwashers play an integral role in maintaining the cleanliness and operational efficiency of the kitchen and dining areas. Responsibilities include washing dishes using a three-compartment sink and commercial dishwasher equipment, cleaning the dining and kitchen spaces, managing waste in accordance with property regulations, unloading deliveries, and assisting with other miscellaneous tasks as needed. This role is essential to the smooth daily operations of the restaurant and contributes directly to the overall guest experience by ensuring that dishes and utensils are spotless and ready for service.

Din Tai Fung values those who thrive in fast-paced, team-oriented settings and looks for applicants who bring a positive, professional attitude to their work. While previous experience is preferred, it is not a strict requirement; willingness to learn and dedication are highly regarded. Applicants must have open availability and the ability to stand for extended periods, demonstrating stamina and reliability. Din Tai Fung North America is an equal opportunity employer committed to inclusivity and diversity, encouraging applicants from all backgrounds to apply. The company also participates in the E-Verify program to confirm work authorization for all new hires in compliance with U.S. employment laws. Working at Din Tai Fung offers growth opportunities as the brand loves to promote from within, furthering career development for motivated team members.

Located at 21540 Hawthorne Blvd, Torrance, CA, the outlet offers an enriching work environment supported by a variety of employee benefits. These include competitive pay, employer contributions to medical, dental, vision, and life insurance plans, access to health savings accounts, commuter spending accounts, a 401(k) plan with company match, employee assistance programs, wellness reimbursements, meal discounts, and exclusive discount perks through BenefitHub. Joining Din Tai Fung as a Dishwasher opens the door to a rewarding role within a respected global restaurant group that values hospitality, teamwork, and culinary excellence at every level.

Job Requirements

  • Applicant must be 18 years of age or older
  • able to provide documentation to work legally in the United States
  • open availability
  • ability to stand for long periods
  • positive and professional attitude
  • willingness to work in a fast-paced environment
  • prior dishwasher experience preferred but not required

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a dishwasher or similar role preferred but not required
  • ability to work in a fast-paced, team-oriented environment
  • positive and professional attitude
  • ability to stand for long periods
  • open availability
  • strong work ethic and reliability

Job Duties

  • Wash dishes through the 3-compartment sink and commercial dishwasher
  • clean the restaurant including kitchen and dining areas
  • manage the restaurant's trash in accordance with property trash regulations
  • unload deliveries and store items correctly
  • perform other supporting functions assigned by supervisors
  • ensure cleanliness and sanitation standards are consistently met
  • assist team members as needed to maintain smooth operations

Job Criteria

Experience

No experience required


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