Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.25 - $14.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its Italian-American cuisine, warm hospitality, and inviting atmosphere. As part of a family-oriented company that values its employees as much as its guests, Olive Garden focuses on creating a supportive work environment where team members can thrive. The company's commitment to excellence extends beyond its food and service to include a strong emphasis on safety, sanitation, and employee wellness. Olive Garden offers flexible scheduling, comprehensive benefits, and career advancement opportunities, making it an attractive employer for individuals seeking not only a job but also a rewarding career path. The work culture fosters teamwork, respect, and dedication to delivering the best guest experience possible.

The Dishwasher role at Olive Garden is an essential position within the restaurant team. Dishwashers play a critical part in maintaining cleanliness and ensuring that the kitchen and dining areas operate smoothly. They are responsible for cleaning dishes, glassware, utensils, and sanitizing various touchpoints to uphold high standards of hygiene and safety. This role is vital for supporting the kitchen staff and servers by making sure clean tools and dishes are always available. The position requires a strong attention to detail, the ability to work efficiently in a fast-paced environment, and a commitment to teamwork. Olive Garden offers this position with variable pay depending on the location, along with numerous benefits such as paid sick leave, medical and dental insurance, and opportunities for career advancement within management. This role is an excellent entry point for individuals looking to join a reputable company dedicated to its employees and customers alike. By becoming a part of Olive Garden’s family, you contribute directly to the company’s promise of delivering an exceptional dining experience to every guest while advancing your professional growth in a supportive environment.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible schedules including evenings and weekends
  • physical ability to stand for long periods and lift up to 50 pounds
  • basic understanding of hygiene and sanitation practices
  • ability to work as part of a team
  • no prior experience required but a positive attitude is essential

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in dishwashing or similar role is a plus but not required
  • ability to work in a fast-paced environment
  • strong attention to detail
  • effective communication skills
  • ability to follow instructions carefully
  • willingness to work flexible schedules

Job Duties

  • clean and sanitize plates, glassware, and utensils
  • ensure guest and team member touchpoints are sanitized
  • maintain cleanliness of the dishwashing area
  • support kitchen staff by providing clean dishes and utensils promptly
  • adhere to safety and sanitation protocols
  • assist in maintaining overall restaurant cleanliness
  • manage waste and recycling tasks as needed

Job Criteria

Experience

No experience required


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