Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $20.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain renowned for delivering authentic Italian cuisine with a warm and welcoming atmosphere. With a strong commitment to quality and guest satisfaction, Olive Garden operates hundreds of locations across the United States and beyond, making it one of the most recognized brands in the restaurant industry. The company prides itself on fostering a family-oriented culture that values teamwork, diversity, and personal growth for all team members. As a prominent player in the hospitality sector, Olive Garden emphasizes both excellence in food preparation and outstanding guest service, aiming to create memorable dining experiences for every visitor. Furthermore, Olive Garden prioritizes the health and safety of its team members and guests through rigorous safety and sanitation practices, ensuring clean and safe restaurant environments. Their ongoing dedication to training and career development provides team members with opportunities for advancement and skill-building in a supportive workplace environment.

The role of a Dishwasher at Olive Garden is vital for maintaining the cleanliness and safety standards that contribute directly to the guest experience. Dishwashers are responsible for cleaning and sanitizing plates, glassware, utensils, and various touch points for guests and staff. This position requires attention to detail, commitment to hygiene, and the ability to work efficiently within a fast-paced kitchen environment. Olive Garden offers competitive pay ranging from $16.90 to $20.75 per hour, making this role attractive for individuals seeking stable employment with growth potential. In addition to the hourly wage, the company provides a comprehensive benefits package, including flexible schedules to accommodate life commitments such as school or childcare, paid sick leave, family and medical leave, and medical and dental insurance. Employees also enjoy perks like free meals, weekly pay, anniversary pay, discounts on various products and services, and a 401(k) savings plan with company matching. Notably, over half of the managerial positions at Olive Garden are filled by promoting hourly employees, reflecting the company’s commitment to career advancement within the family.

Joining Olive Garden as a Dishwasher means becoming part of a dedicated team that takes pride in delivering a great guest experience through maintaining excellent sanitation and operational standards. Candidates interested in a role that combines teamwork, responsibility, and the opportunity to grow within a respected and well-established company will find this position rewarding. Olive Garden's inclusive culture and focus on employee wellness make it an ideal place to build a career in the restaurant industry while enjoying competitive pay and valuable benefits. As a member of the Olive Garden family, dishwashers contribute directly to the restaurant’s success by ensuring a clean and safe dining environment where guests can enjoy their meals with confidence.

Job Requirements

  • ability to work flexible schedules including evenings and weekends
  • physical ability to stand for long periods and lift heavy items
  • commitment to adhering to health and safety standards
  • willingness to work as part of a team
  • punctuality and reliability
  • basic understanding of dishwashing equipment

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in dishwashing or kitchen support roles is a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to follow safety and sanitation guidelines

Job Duties

  • clean and sanitize plates, glassware, utensils, and kitchen equipment
  • maintain cleanliness of guest and team member touch points
  • handle dishwashing machines and cleaning chemicals safely
  • support kitchen staff by promptly clearing and replenishing dishes
  • comply with health and safety standards
  • assist in maintaining overall restaurant cleanliness
  • communicate effectively with team members

Job Criteria

Experience

No experience required


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