
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $12.00 - $15.50
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Career advancement opportunities
Job Description
Olive Garden is a well-known casual dining restaurant chain that specializes in Italian-American cuisine. The company prides itself on creating a warm and welcoming environment for both guests and employees alike, emphasizing a family-oriented culture that encourages growth and collaboration. As part of a larger restaurant group, Olive Garden operates numerous locations across the United States, striving to deliver quality food and outstanding service to millions of customers every year. Their commitment to high standards of health, safety, and cleanliness ensures guests and team members enjoy a safe and comfortable dining experience. Beyond providing delicious meals, Olive Garden focuses on employee development, offering ongoing training and career advancement opportunities. The company values flexibility and inclusivity, which is evident through benefits like flexible scheduling to accommodate life commitments such as school, childcare, and family care.
The Dishwasher position at Olive Garden is a vital role within the restaurant team, responsible for maintaining hygiene and sanitation standards by efficiently cleaning and sanitizing dishes, glassware, utensils, and surfaces. This role is crucial for ensuring a smooth operation in the kitchen and dining areas, directly impacting the overall guest experience. Dishwashers contribute to the restaurant's success by keeping the environment clean and safe, which is a top priority for the company. This role is designed for individuals who are detail-oriented, hardworking, and eager to be part of a supportive team. While pay varies by location, Olive Garden offers a competitive compensation package along with numerous benefits.
The Dishwasher position at Olive Garden is a vital role within the restaurant team, responsible for maintaining hygiene and sanitation standards by efficiently cleaning and sanitizing dishes, glassware, utensils, and surfaces. This role is crucial for ensuring a smooth operation in the kitchen and dining areas, directly impacting the overall guest experience. Dishwashers contribute to the restaurant's success by keeping the environment clean and safe, which is a top priority for the company. This role is designed for individuals who are detail-oriented, hardworking, and eager to be part of a supportive team. While pay varies by location, Olive Garden offers a competitive compensation package along with numerous benefits.
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- ability to lift and carry up to 50 pounds
- willingness to work various shifts including nights, weekends, and holidays
- adherence to company safety policies
- basic English proficiency for understanding instructions
- ability to work in a team environment
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or kitchen experience helpful but not required
- ability to work in a fast-paced environment
- strong attention to detail
- ability to follow instructions and safety procedures
- good communication skills
- reliable and punctual
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- support kitchen operations by keeping dishwashing area organized and stocked
- adhere to health and safety standards
- assist with waste disposal and recycling
- report any maintenance or equipment issues promptly
- contribute to a positive team environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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