Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities

Job Description

Olive Garden is a renowned and beloved casual dining restaurant chain specializing in Italian-American cuisine. With a strong commitment to providing a warm and welcoming atmosphere, Olive Garden has built its reputation on serving delicious, high-quality meals and offering exceptional guest experiences. As a leader in the restaurant industry, Olive Garden has cultivated a family-oriented work culture that prides itself on teamwork, respect, and professional growth opportunities. Known for its house-made soups, fresh salads, and signature breadsticks, Olive Garden delivers an authentic dining experience that keeps guests coming back. The company emphasizes health and safety, adhering to top sanitation practices to protect both team members and customers. Olive Garden's dedication to employee well-being extends beyond the workplace, with flexible schedules and various benefits designed to support a balanced lifestyle.

The Dishwasher role at Olive Garden is integral to maintaining the high standards of cleanliness and service that guests expect. This hourly position, paying between $15 and $18.25 per hour, centers on ensuring all dining ware, utensils, and team member areas remain spotless and sanitary, contributing directly to a positive guest experience. Dishwashers are a vital part of the team, responsible for cleaning plates, glassware, silverware, and managing sanitation of guest and employee touch points. This position offers flexible scheduling options to accommodate employee commitments such as school or family care. In addition to the competitive hourly wage, Olive Garden supports its dishwashers with valuable benefits including paid sick leave, medical and dental insurance, weekly pay, anniversary bonuses, and participation in a 401(k) savings plan with a company match after one year of service. Employees gain access to ongoing training that helps build career-critical skills and opens pathways for advancement, particularly for those interested in management roles, as more than 50 percent of management promotions come from hourly employees. Embracing the spirit of family, Olive Garden strives to make every team member feel at home and valued, promoting a culture where everyone is encouraged to grow and succeed together.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to stand for extended periods
  • ability to lift and carry up to 50 pounds
  • availability to work flexible shifts including weekends and holidays
  • willingness to adhere to health and safety guidelines
  • basic understanding of English
  • legal authorization to work in the country

Job Qualifications

  • ability to work in a fast-paced environment
  • attention to detail and commitment to cleanliness
  • ability to follow safety and sanitation standards
  • good communication skills
  • willingness to work flexible hours
  • previous dishwashing or kitchen experience preferred but not required
  • strong teamwork and reliability

Job Duties

  • clean and sanitize dishes, glassware, and utensils
  • maintain cleanliness of kitchen and dishwashing areas
  • ensure sanitation of guest and team member touch points
  • assist in kitchen organization and storage
  • support team members with additional cleaning tasks as needed
  • comply with health and safety regulations
  • operate dishwashing equipment safely and efficiently

Job Criteria

Experience

No experience required


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