Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.25 - $16.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
matching 401(k) plan

Job Description

Eddie V's is a renowned restaurant known for its exceptional seafood and steak offerings paired with imaginative cocktails. As a prominent name in the dining industry, Eddie V's prides itself on delivering an unparalleled guest experience through high-quality food and exceptional service. The restaurant emphasizes a nurturing work environment that fosters growth and encourages team members to thrive both personally and professionally. This establishment sets high standards for health, safety, and sanitation to ensure a clean and safe environment for guests and team members alike.

The position available is for Dishwashers, a vital role in maintaining the cleanliness and sanitation of the restaurant. Dishwashers at Eddie V's are responsible for ensuring that all plateware, glassware, utensils, pots, pans, and other smallwares and equipment are clean, sanitized, and safely stored. The role also includes maintaining spotless restrooms and adhering strictly to food safety and sanitation standards. This position plays an essential part in supporting the restaurant's commitment to providing a safe and welcoming environment for guests and staff. The employment offers competitive pay that may vary by location, with additional benefits including weekly pay, anniversary pay, paid sick leave, and multiple insurance options. Team members also enjoy dining discounts and a matching 401(k) plan after one year of employment, promoting financial wellness and long-term growth within the company. By joining Eddie V's team as a Dishwasher, individuals become part of a prestigious restaurant with a passion for excellence and a supportive culture focused on genuine hospitality and team member wellbeing.

Job Requirements

  • High school diploma or equivalent
  • Ability to handle physically demanding tasks
  • Must be at least 18 years old
  • Reliable and punctual
  • Ability to work flexible hours including weekends and holidays
  • Compliance with health and safety regulations

Job Qualifications

  • Prior experience in a dishwasher role preferred
  • Knowledge of sanitation and safety standards
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail
  • Good communication skills
  • Ability to stand for extended periods
  • Willingness to work varied shifts

Job Duties

  • Wash plateware, glassware, utensils, pots, pans, and other smallwares
  • Store and rack clean items properly
  • Maintain clean and sanitized restrooms
  • Adhere to food safety and sanitation standards
  • Support team members and ensure a safe environment
  • Follow health and safety protocols consistently
  • Assist in maintaining overall cleanliness of the restaurant

Job Criteria

Experience

Entry Level (1-2 years)


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