
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.25 - $15.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is one of the leading casual dining restaurant chains known for its warm hospitality and classic Italian-American dishes. With multiple locations across the country, Olive Garden prides itself on creating a welcoming environment where guests can enjoy great food and memorable experiences. The company is committed to fostering a supportive and dynamic work environment for its employees, emphasizing family values and teamwork. Employment at Olive Garden includes variable pay depending on the location, and the company offers a range of benefits that focus on work-life balance and career growth opportunities.
The Dishwasher role at Olive Garden is a vital position that supports the overall guest experience by ensuring that all dining and kitchenware are thoroughly cleaned and sanitized. This role requires attention to detail and a commitment to maintaining a safe and hygienic environment. Dishwashers contribute to the smooth functioning of the restaurant by managing a steady flow of clean dishes, glassware, and utensils, as well as sanitizing guest and team member touch points to uphold the restaurant's high safety and sanitation standards. This position offers flexible schedules, making it ideal for individuals balancing school, childcare, or other life commitments.
Olive Garden offers competitive benefits including weekly pay, paid sick leave, and paid family and medical leave, with a focus on employee wellness and career development. Dishwashers receive ongoing training to build critical skills useful both in their current role and future career opportunities within the company. With management advancement opportunities where over half of the managers are promoted from within, Olive Garden provides a clear path for career growth. Additional perks include discounts on travel, electronics, cellphones, and more, as well as a 401(k) savings plan with company matching after one year of service.
Joining Olive Garden as a Dishwasher means becoming part of a family that prioritizes the health, safety, and job satisfaction of its team members while delivering a great dining experience for guests. The company culture emphasizes teamwork, respect, and professional development, making it a welcoming place to start or advance your career in the restaurant industry.
The Dishwasher role at Olive Garden is a vital position that supports the overall guest experience by ensuring that all dining and kitchenware are thoroughly cleaned and sanitized. This role requires attention to detail and a commitment to maintaining a safe and hygienic environment. Dishwashers contribute to the smooth functioning of the restaurant by managing a steady flow of clean dishes, glassware, and utensils, as well as sanitizing guest and team member touch points to uphold the restaurant's high safety and sanitation standards. This position offers flexible schedules, making it ideal for individuals balancing school, childcare, or other life commitments.
Olive Garden offers competitive benefits including weekly pay, paid sick leave, and paid family and medical leave, with a focus on employee wellness and career development. Dishwashers receive ongoing training to build critical skills useful both in their current role and future career opportunities within the company. With management advancement opportunities where over half of the managers are promoted from within, Olive Garden provides a clear path for career growth. Additional perks include discounts on travel, electronics, cellphones, and more, as well as a 401(k) savings plan with company matching after one year of service.
Joining Olive Garden as a Dishwasher means becoming part of a family that prioritizes the health, safety, and job satisfaction of its team members while delivering a great dining experience for guests. The company culture emphasizes teamwork, respect, and professional development, making it a welcoming place to start or advance your career in the restaurant industry.
Job Requirements
- ability to work flexible hours including evenings and weekends
- capability to stand for extended periods
- willingness to perform repetitive tasks
- basic understanding of hygiene and sanitation practices
- ability to follow instructions precisely
- good communication skills
- reliable attendance
Job Qualifications
- high school diploma or equivalent preferred
- prior kitchen or dishwashing experience is a plus
- ability to follow safety and sanitation protocols
- strong attention to detail
- good physical stamina
- ability to work in a fast-paced environment
- team-oriented attitude
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- operate dishwashing equipment efficiently
- adhere to health and safety standards
- support kitchen staff as needed
- manage waste disposal
- assist in maintaining overall restaurant cleanliness
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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