Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $12.00 - $15.50
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in providing guests with authentic Italian dining experiences. Known for its warm, family-oriented environment and commitment to exceptional guest service, Olive Garden has established itself as a leader in the casual dining sector. As a part of the larger Darden Restaurants family, Olive Garden emphasizes a culture where every team member is valued and supported. The company is dedicated to maintaining high standards of health and safety, ensuring that both guests and employees enjoy a clean and welcoming atmosphere. Olive Garden offers a dynamic and rewarding work environment with opportunities for growth and development within the restaurant industry.

The role of Dishwasher at Olive Garden is pivotal in maintaining the restaurant’s cleanliness and operational efficiency. Dishwashers play a crucial part in delivering an outstanding guest experience by ensuring that all plates, glassware, utensils, and touch points for guests and team members are meticulously cleaned and sanitized. This position demands a strong attention to detail, responsibility, and a commitment to upholding the restaurant’s safety and sanitation standards. Olive Garden provides flexible schedules to accommodate personal commitments such as schooling or childcare, making it an ideal job for individuals seeking work-life balance. Pay varies by location, reflecting the local market, with weekly pay schedules and additional benefits such as anniversary pay and paid sick leave that accrues from the first day of employment. The position also offers various health benefits, including medical and dental insurance, and promotes ongoing training for skill development. For those interested in career advancement, Olive Garden presents management opportunities, with a significant number of managers promoted from hourly employee roles. Joining Olive Garden as a Dishwasher means becoming part of a supportive family culture that values safety, health, and mutual respect, fostering a welcoming workplace where employees can thrive and grow their careers.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work flexible hours including weekends and holidays
  • physical stamina to perform cleaning tasks
  • ability to follow safety guidelines
  • dependable and punctual
  • teamwork oriented

Job Qualifications

  • Prior experience in a dishwashing or kitchen sanitation role preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • basic knowledge of sanitation and safety procedures
  • good communication skills
  • ability to stand for extended periods
  • willingness to work flexible schedules

Job Duties

  • Clean and sanitize plates, glassware, and utensils
  • maintain cleanliness of guest and team member touch points
  • ensure adherence to health and safety standards
  • support kitchen operations by efficiently handling dishwashing tasks
  • assist with keeping the kitchen and dishwashing area organized
  • monitor and report any maintenance issues with dishwashing equipment
  • collaborate with team members to maintain a clean and safe environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef