
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $11.25 - $14.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned family-style Italian restaurant known for its warm hospitality and delicious food that brings families and friends together. As a part of the Darden Restaurants family, Olive Garden is committed to creating a welcoming environment where team members feel valued and guests experience authentic Italian cuisine in a lively and friendly setting. With multiple locations across the country, Olive Garden offers competitive benefits, flexible schedules, and growth opportunities, making it a popular choice for restaurant professionals seeking a fulfilling career in the hospitality industry.
This position is for a Dishwasher, a vital member of the Olive Garden team responsible for maintaining cleanliness and sanitation standards within the restaurant. The Dishwasher's role is essential in supporting the kitchen and dining operations by ensuring that all plates, glassware, utensils, and other kitchen tools are meticulously cleaned and sanitized. This helps deliver an exceptional guest experience by keeping the environment safe, hygienic, and efficient. Olive Garden emphasizes team member wellness and maintains rigorous safety and sanitation practices, which means dishwashers play a key role in upholding those standards.
Dishwashers at Olive Garden are provided with flexible schedules to help balance life commitments such as school, childcare, and family care. Pay for this position varies by location, reflecting differences in cost of living and local market conditions. Olive Garden offers weekly pay and anniversary pay to reward longstanding team members. Additionally, the role includes the benefit of a free employee meal (with a limited menu), paid sick leave (accruing one hour for every 30 hours worked starting at hire), and paid family and medical leave after one year of service.
Team members gain access to medical and dental insurance, ongoing training opportunities to enhance skills for current and future roles, and various employee discounts on items like cellphones, travel, and electronics. Olive Garden also offers a 401(k) savings plan with a company match after one year, supporting team members in their long-term financial planning. Moreover, the company fosters career advancement by promoting managers from within, with over 50% of managers having started as hourly employees.
Joining Olive Garden as a Dishwasher means becoming part of a family that values respect, safety, and hospitality. The company prioritizes health and safety for both team members and guests by maintaining clean restaurants and supporting team wellness initiatives. If you are detail-oriented, reliable, and ready to contribute to a positive dining experience, becoming a Dishwasher at Olive Garden is a great step towards a rewarding career in the restaurant industry. We look forward to welcoming new family members who share our commitment to hospitality excellence and teamwork.
This position is for a Dishwasher, a vital member of the Olive Garden team responsible for maintaining cleanliness and sanitation standards within the restaurant. The Dishwasher's role is essential in supporting the kitchen and dining operations by ensuring that all plates, glassware, utensils, and other kitchen tools are meticulously cleaned and sanitized. This helps deliver an exceptional guest experience by keeping the environment safe, hygienic, and efficient. Olive Garden emphasizes team member wellness and maintains rigorous safety and sanitation practices, which means dishwashers play a key role in upholding those standards.
Dishwashers at Olive Garden are provided with flexible schedules to help balance life commitments such as school, childcare, and family care. Pay for this position varies by location, reflecting differences in cost of living and local market conditions. Olive Garden offers weekly pay and anniversary pay to reward longstanding team members. Additionally, the role includes the benefit of a free employee meal (with a limited menu), paid sick leave (accruing one hour for every 30 hours worked starting at hire), and paid family and medical leave after one year of service.
Team members gain access to medical and dental insurance, ongoing training opportunities to enhance skills for current and future roles, and various employee discounts on items like cellphones, travel, and electronics. Olive Garden also offers a 401(k) savings plan with a company match after one year, supporting team members in their long-term financial planning. Moreover, the company fosters career advancement by promoting managers from within, with over 50% of managers having started as hourly employees.
Joining Olive Garden as a Dishwasher means becoming part of a family that values respect, safety, and hospitality. The company prioritizes health and safety for both team members and guests by maintaining clean restaurants and supporting team wellness initiatives. If you are detail-oriented, reliable, and ready to contribute to a positive dining experience, becoming a Dishwasher at Olive Garden is a great step towards a rewarding career in the restaurant industry. We look forward to welcoming new family members who share our commitment to hospitality excellence and teamwork.
Job Requirements
- high school diploma or equivalent preferred
- ability to stand for extended periods
- willing to work flexible schedules, including weekends and holidays
- able to work in a fast-paced environment
- capable of handling repetitive tasks
- strong attention to detail
- reliable and punctual
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or kitchen experience helpful
- ability to stand for long periods
- attention to detail
- ability to follow safety and sanitation procedures
- good communication skills
- dependable and punctual
Job Duties
- cleaning and sanitizing plates, glassware, and utensils
- maintaining cleanliness of kitchen and dishwashing areas
- ensuring guest and team member touch points are sanitized
- assisting kitchen staff with dish organization and storage
- following safety and sanitation guidelines
- supporting team member wellness initiatives
- contributing to a great guest experience
Job Criteria
Experience
No experience required
Job Location
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