
Job Overview
Compensation
Hourly
Range $12.75 - $16.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famously known for its warm Italian hospitality and delicious menu featuring classic Italian dishes. With a commitment to excellence and family values, Olive Garden seeks to provide an exceptional dining experience for guests while fostering a supportive and inclusive work environment for its employees. The company prides itself on being a community where team members can grow their careers, enjoy flexible work schedules, and be part of a family-oriented culture that values integrity, teamwork, and customer satisfaction. Olive Garden continuously invests in the development and well-being of its employees through ongoing training, competitive benefits, and career advancement opportunities, making it a preferred employer in the hospitality industry.
This role focuses on the position of Dishwasher at Olive Garden. Dishwashers play an essential and foundational part in maintaining the smooth operation of the restaurant by ensuring all kitchenware and dining implements are clean, sanitized, and ready for use. The Dishwasher is responsible for washing plates, glassware, utensils, and other dishware, as well as maintaining cleanliness at various team member and guest touch points. This role directly impacts the overall dining experience by upholding high standards of sanitation and hygiene. The pay for this position varies by location, with additional benefits that cater to a work-life balance such as flexible scheduling, weekly pay, and paid sick leave. The employment type is typically hourly, suitable for individuals looking for flexible work hours in a fast-paced environment. Olive Garden emphasizes the health and safety of its team members and guests, continuously adopting rigorous sanitation practices and providing a safe workplace environment. Joining Olive Garden as a Dishwasher means becoming a valued member of a supportive family where your contributions are essential to delivering excellent guest experiences, and where you have the opportunity for growth and recognition within the company.
This role focuses on the position of Dishwasher at Olive Garden. Dishwashers play an essential and foundational part in maintaining the smooth operation of the restaurant by ensuring all kitchenware and dining implements are clean, sanitized, and ready for use. The Dishwasher is responsible for washing plates, glassware, utensils, and other dishware, as well as maintaining cleanliness at various team member and guest touch points. This role directly impacts the overall dining experience by upholding high standards of sanitation and hygiene. The pay for this position varies by location, with additional benefits that cater to a work-life balance such as flexible scheduling, weekly pay, and paid sick leave. The employment type is typically hourly, suitable for individuals looking for flexible work hours in a fast-paced environment. Olive Garden emphasizes the health and safety of its team members and guests, continuously adopting rigorous sanitation practices and providing a safe workplace environment. Joining Olive Garden as a Dishwasher means becoming a valued member of a supportive family where your contributions are essential to delivering excellent guest experiences, and where you have the opportunity for growth and recognition within the company.
Job Requirements
- high school diploma or equivalent
- ability to stand for long periods
- physical stamina to lift heavy items and work in a fast-paced environment
- willingness to work flexible hours including weekends and holidays
- ability to follow directions and maintain high standards of cleanliness
- basic hygiene knowledge
Job Qualifications
- previous experience in a restaurant or food service environment preferred
- ability to work in a fast-paced environment
- good communication skills
- basic understanding of sanitation and safety standards
- ability to follow instructions and work as part of a team
- strong attention to detail
Job Duties
- clean and sanitize dishes glassware and utensils
- maintain cleanliness of kitchen and dishwashing area
- assist kitchen staff with basic cleaning and organizational tasks
- ensure proper disposal of waste and recycling
- adhere to health and safety guidelines and sanitation standards
- monitor inventory levels of dishwashing supplies
- support team efforts to uphold restaurant cleanliness and efficiency
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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