
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $10.50 - $13.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities
Job Description
Olive Garden is a renowned family-style restaurant chain known for its warm hospitality, Italian-inspired cuisine, and a welcoming atmosphere that makes every guest feel like part of the family. Established as a leader in the casual dining industry, Olive Garden prides itself on delivering an exceptional dining experience through quality food, excellent customer service, and a commitment to maintaining a clean and safe environment. The company employs a diverse team of professionals dedicated to upholding high standards of health and safety, emphasizing team member wellness, and fostering a positive workplace culture. Our mission is to create memorable moments for every guest while supporting employees' growth and well-being.
The Dishwasher role at Olive Garden is a vital part of the restaurant's operations, playing a crucial role in maintaining cleanliness and hygiene standards that ensure both guest satisfaction and safety. This position involves the thorough cleaning and sanitizing of dishes, glassware, utensils, and various touch points used by both guests and team members. By contributing to the smooth functioning of the kitchen and dining areas, dishwashers help deliver a seamless dining experience. The job offers flexible schedules to accommodate personal commitments such as school, childcare, or family care, making it an excellent opportunity for individuals seeking part-time or variable hours.
The dishwasher position pays variably depending on the location, and Olive Garden offers weekly pay along with a comprehensive benefits package. Benefits include paid sick leave that accrues with hours worked, paid family and medical leave after one year of service, and medical and dental insurance. Employees also enjoy perks like free employee meals, anniversary pay, discounts on cellphones, travel, and electronics, ongoing training that builds valuable skills for current and future roles, and a 401(k) savings plan with company matching after one year. Olive Garden supports career advancement, with over half of management roles filled by team members promoted from hourly positions. This is a chance to join a company that truly values its employees as family and invests in their success and well-being.
The Dishwasher role at Olive Garden is a vital part of the restaurant's operations, playing a crucial role in maintaining cleanliness and hygiene standards that ensure both guest satisfaction and safety. This position involves the thorough cleaning and sanitizing of dishes, glassware, utensils, and various touch points used by both guests and team members. By contributing to the smooth functioning of the kitchen and dining areas, dishwashers help deliver a seamless dining experience. The job offers flexible schedules to accommodate personal commitments such as school, childcare, or family care, making it an excellent opportunity for individuals seeking part-time or variable hours.
The dishwasher position pays variably depending on the location, and Olive Garden offers weekly pay along with a comprehensive benefits package. Benefits include paid sick leave that accrues with hours worked, paid family and medical leave after one year of service, and medical and dental insurance. Employees also enjoy perks like free employee meals, anniversary pay, discounts on cellphones, travel, and electronics, ongoing training that builds valuable skills for current and future roles, and a 401(k) savings plan with company matching after one year. Olive Garden supports career advancement, with over half of management roles filled by team members promoted from hourly positions. This is a chance to join a company that truly values its employees as family and invests in their success and well-being.
Job Requirements
- ability to stand for extended periods
- willingness to work flexible hours including weekends and holidays
- ability to lift heavy items up to 50 pounds
- basic understanding of English
- must be at least 16 years old
- willingness to comply with health and safety standards
- reliable transportation recommended
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or kitchen experience a plus
- ability to work in a fast-paced environment
- strong attention to detail
- good physical stamina
- ability to follow safety and sanitation protocols
- positive attitude and team-oriented mindset
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of guest and team member touch points
- adhere to safety and sanitation standards
- support kitchen operations by keeping dishwashing area organized
- assist in waste disposal and recycling processes
- cooperate with team members to ensure timely service
- promptly report any maintenance or safety issues
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

