
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.50 - $14.75
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant brand known for its warm hospitality, inviting atmosphere, and authentic Italian cuisine. As part of a well-established family of restaurants, Olive Garden is committed to providing exceptional dining experiences to its guests through high standards of service and quality. The company focuses on creating a supportive work environment where team members are valued and empowered to grow and develop in their careers. Olive Garden offers flexible scheduling to accommodate personal commitments, competitive compensation, and a comprehensive benefits package designed to support the health, wellness, and financial security of its employees. The restaurant prioritizes safety and sanitation practices to ensure a clean and welcoming environment for guests and staff alike.
The role of Dishwasher at Olive Garden is a vital position that ensures the cleanliness and safety of the restaurant. Dishwashers play an essential part in maintaining a smooth operation by efficiently cleaning and sanitizing plates, glassware, utensils, and various touchpoints used by guests and team members. This role is more than just about washing dishes; it is about contributing to a positive guest experience by supporting other team members and helping keep the restaurant in excellent condition. The dishwasher’s attention to detail and commitment to health standards directly influences the overall guest satisfaction and the restaurant’s success.
This hourly position offers variable pay depending on location and includes weekly pay, paid sick leave, paid family and medical leave, and medical and dental insurance among other benefits. Olive Garden values its 'Winning Family' and encourages growth through ongoing training and management career advancement opportunities, with over half of their managers promoted from hourly roles. Additional perks include free employee meals from a limited menu, anniversary pay, discounts on cellphones, travel, and electronics, and a 401(k) savings plan with company match after one year of service. Working as a dishwasher at Olive Garden offers a supportive, family-oriented workplace where safety, growth, and work-life balance are prioritized.
The role of Dishwasher at Olive Garden is a vital position that ensures the cleanliness and safety of the restaurant. Dishwashers play an essential part in maintaining a smooth operation by efficiently cleaning and sanitizing plates, glassware, utensils, and various touchpoints used by guests and team members. This role is more than just about washing dishes; it is about contributing to a positive guest experience by supporting other team members and helping keep the restaurant in excellent condition. The dishwasher’s attention to detail and commitment to health standards directly influences the overall guest satisfaction and the restaurant’s success.
This hourly position offers variable pay depending on location and includes weekly pay, paid sick leave, paid family and medical leave, and medical and dental insurance among other benefits. Olive Garden values its 'Winning Family' and encourages growth through ongoing training and management career advancement opportunities, with over half of their managers promoted from hourly roles. Additional perks include free employee meals from a limited menu, anniversary pay, discounts on cellphones, travel, and electronics, and a 401(k) savings plan with company match after one year of service. Working as a dishwasher at Olive Garden offers a supportive, family-oriented workplace where safety, growth, and work-life balance are prioritized.
Job Requirements
- Ability to stand for extended periods
- Ability to work flexible schedules
- Commitment to maintaining cleanliness standards
- Willingness to work in a fast-paced environment
- Physical ability to perform manual tasks
- Ability to follow instructions and safety protocols
- Responsible and punctual work ethic
Job Qualifications
- No prior experience required
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to stand for extended periods
- Team player with good communication skills
- Willingness to learn and follow safety practices
- High school diploma or equivalent preferred
Job Duties
- Clean and sanitize plates, glassware, and utensils
- Maintain cleanliness of kitchen and dining area touchpoints
- Operate dishwashing equipment efficiently
- Follow health and safety standards
- Assist team members as needed
- Ensure a steady supply of clean dishware for service
- Support restaurant safety and sanitation protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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