Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $17.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Salary range $16.90-$17.50/hour plus tips
Back of house team included in tip pool
50% off employee discount on food, beer, and merchandise
Periodic beer giveaways for employees 21+
inclusive company culture
Paid sick leave
401(k) retirement plan with company paid profit sharing and 4% matching (21+)
FSA plan to save tax money on out-of-pocket medical expenses

Job Description

Firestone Walker Brewing Company began as a small brewery with deep roots in the wine country on California's Central Coast and has since grown into a well-respected regional craft brewery. Known for their steadfast commitment to quality and innovation, Firestone Walker’s mission is to craft the world's best beers, passionately pursuing the perfect beer with a never-satisfied attitude. The company prides itself on its inclusive culture that values and develops its employees, fostering an environment where creativity and dedication thrive. The brewery is also notable for its rich legacy of traditional brewing techniques combined with modern innovation, making it a staple in the craft beer community both regionally and nationally.

Located in Buellton, California, Firestone Walker operates a Taproom Restaurant that serves as a vibrant gathering place for beer enthusiasts and the local community. This facility offers a unique opportunity for team members to engage directly with customers, fostering a welcoming atmosphere that showcases the brewery's dedication to quality not only in its products but also in its customer service experience.

The role of Dishwasher at the Firestone Walker Taproom Restaurant is a vital position focused on maintaining cleanliness and efficiency behind the scenes. This is a part-time role that requires a dedicated and enthusiastic individual who embraces a 'can do' attitude and enjoys being part of a team environment. The Dishwasher ensures that all tableware, pots, pans, and cooking equipment are thoroughly washed and sanitized to meet health and safety standards, supporting smooth restaurant operations. Responsibilities include operating dishwashing machinery correctly, maintaining a clean and organized dish room, monitoring equipment and supply levels, and assisting with general sanitation duties in food preparation and production areas.

This position demands physical stamina and the ability to work in a hot, wet, humid, and loud environment for extended periods. Candidates must be prepared to lift and carry heavy items safely, work on their feet for long shifts, and be available to work nights, weekends, and holidays. Firestone Walker places an emphasis on teamwork and reliability, encouraging dishwashers to fill in and assist as needed to ensure seamless restaurant operations.

In addition to a competitive hourly wage ranging from $16.90 to $17.50 plus tips, Firestone Walker offers its back of house team inclusion in the tip pool, providing added financial incentive. Employees also enjoy a substantial 50% discount on food, beer, and merchandise, periodic beer giveaways for those 21 and older, and a comprehensive benefits package that supports their well-being and future. Benefits include paid sick leave, a 401(k) retirement plan featuring company-paid profit sharing and matching contributions for employees 21 and older, and a flexible spending account (FSA) to help save on out-of-pocket medical expenses.

Firestone Walker is proud to be an Equal Opportunity Employer, committed to diversity and inclusion in its hiring practices. Candidates are encouraged to submit their work history when applying, highlighting their dedication and relevant experience. This role is ideal for individuals who value teamwork, possess a strong work ethic, and are passionate about supporting one of the most innovative craft breweries in the region.

Job Requirements

  • Must be able to work nights, weekends and holidays
  • Be able to work in a hot, wet, humid and loud environment for long periods of time
  • Must have a 'can do' attitude and enjoy working with people
  • Be physically able to lift, reach, bend and stoop
  • Able to work in a standing position for long periods of time
  • Able to safely lift bags, cases and stacks weighing up to 60 pounds numerous times per shift
  • Must be over 18 years of age or able to show proof of a work permit if under 18 years of age

Job Qualifications

  • Must be over 18 years of age or able to show proof of a work permit if under 18 years of age
  • Must be able to obtain Food Handlers Card within 30 days of hire
  • Must be able to obtain California Responsible Beverage Service certification within 60 days of hire
  • Be physically able to lift, reach, bend and stoop
  • Able to work in a standing position for long periods of time (up to 7 hours)
  • Able to safely lift bags, cases and stacks weighing up to 60 pounds numerous times per shift

Job Duties

  • Wash and clean tableware, pots, pans and cooking equipment
  • Keep the dish room and equipment clean and organized
  • Load, run and unload dishwashing machine
  • Keep the dish washing machine clean and report any functional or mechanical problems immediately
  • Monitor dish washing machine water temperature to ensure sanitary wash cycle
  • Wash and store all tableware and kitchenware
  • Maintain adequate levels of clean tableware for dining room and kitchen at all times

Job Criteria

Experience

No experience required


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