Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.16 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant famous for its Italian-American cuisine and welcoming family atmosphere. As part of a larger group of dining establishments, Olive Garden focuses on creating memorable dining experiences through high-quality food, exceptional service, and a warm environment. The company values its employees highly, regarding them as an essential part of their family and emphasizing a strong culture of teamwork, respect, and ongoing development. Olive Garden restaurants operate nationwide and are well-known for their commitment to both their guests and team members' well-being and success.

The role of Dishwasher at Olive Garden is critical to maintaining the cleanliness and safety of the restaurant, which directly impacts the overall guest experience. Dishwashers play a vital behind-the-scenes role by ensuring that all cooking utensils, plates, glassware, and kitchen equipment are thoroughly cleaned and sanitized to the highest standards. This job not only involves the manual cleaning of items but also requires consistent attention to sanitation protocols to uphold the company's commitment to health and safety. Dishwashers help maintain a sanitized and organized kitchen environment, allowing the restaurant to run smoothly and efficiently.

This position is hourly, with pay ranging from $15.16 to $18.25 per hour, offering financial stability and competitive wages. Olive Garden also provides a comprehensive benefits package and flexible scheduling to accommodate employees' varied life commitments such as school, childcare, or family care. Employees begin accruing paid sick leave immediately, and after one year of service, they become eligible for paid family and medical leave, demonstrating Olive Garden’s commitment to supporting their workforce through life’s changes.

Furthermore, team members enjoy perks like free employee meals, weekly pay, anniversary pay, and discounts on various products and services including cellphones, travel, and electronics. A 401(k) savings plan with company matching after one year of service is also available, encouraging employees to invest in their future. Ongoing training programs are designed to build essential skills for current and future roles, facilitating professional growth and career progression. Olive Garden promotes from within; notably, over 50% of their managers have started in hourly positions, paving the way for employees to advance into leadership roles. The culture is family-oriented, supportive, and focused on development, making Olive Garden more than just a workplace but a community where employees can thrive.

By joining Olive Garden as a dishwasher, you become part of a team that prioritizes safety, teamwork, and guest satisfaction. It is a role that requires dedication to cleanliness, the ability to work efficiently under pressure, and a positive attitude. Olive Garden’s commitment to its employees ensures that you have the support needed to balance professional responsibilities and personal life. If you are looking for a rewarding position within a respected restaurant brand that invests in your growth and well-being, this dishwasher role at Olive Garden is an excellent opportunity.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible hours including evenings and weekends
  • Ability to stand for extended periods
  • Willingness to follow safety and sanitation procedures
  • Ability to work as part of a team
  • Basic English communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous dishwashing or kitchen experience advantageous but not required
  • Ability to work in a fast-paced environment
  • Good communication and teamwork skills
  • Basic understanding of sanitation standards

Job Duties

  • Clean and sanitize plates, glassware, and utensils
  • Maintain cleanliness of kitchen and dining areas
  • Follow safety and sanitation guidelines
  • Assist with dishwashing machine operation and maintenance
  • Support team members by restocking clean items
  • Ensure proper disposal of waste
  • Help maintain a safe work environment

Job Criteria

Experience

Entry Level (1-2 years)


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