
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.92 - $21.00
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a renowned upscale seafood and steakhouse restaurant known for delivering extraordinary dining experiences characterized by artfully prepared dishes, exceptional service, and a warm, inviting atmosphere. The restaurant emphasizes genuine hospitality, ensuring guests not only enjoy exquisite cuisine but also memorable moments in a nurturing and vibrant setting. Eddie V's prides itself on its commitment to maintaining high standards across all facets of its operations, notably prioritizing cleanliness, food safety, and sanitation to guarantee a safe and pleasant environment for both guests and team members. The company fosters a work culture that encourages growth and development, making it an attractive workplace for individuals seeking to build and advance their careers in the hospitality industry.
The Dishwasher position at Eddie V's plays a crucial role in maintaining the pristine condition of the restaurant's environment and equipment. This role is essential in creating a seamless dining experience by ensuring all plateware, glassware, utensils, pots, pans, and other smallwares are thoroughly cleaned, sanitized, and stored properly. Dishwashers are also responsible for maintaining sparkling clean restrooms and adhering to stringent food safety and sanitation standards to uphold the restaurant's commitment to health and safety. The role offers a wage range of $15.92 to $21.00 per hour, reflecting the importance of the position within the team. Employees benefit from a comprehensive package of inducements designed to promote well-being and satisfaction, including competitive weekly pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, various insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan after one year of employment for those aged 21 and over. Eddie V's dedication to the wellness and safety of their team members is evident in their policies and operational practices, ensuring that the workplace remains a healthy and secure environment where employees feel valued and motivated. By joining Eddie V's as a Dishwasher, candidates can expect to be part of a dynamic and supportive team, contributing to the restaurant's reputation for excellence while enjoying meaningful benefits and opportunities for personal and professional growth.
The Dishwasher position at Eddie V's plays a crucial role in maintaining the pristine condition of the restaurant's environment and equipment. This role is essential in creating a seamless dining experience by ensuring all plateware, glassware, utensils, pots, pans, and other smallwares are thoroughly cleaned, sanitized, and stored properly. Dishwashers are also responsible for maintaining sparkling clean restrooms and adhering to stringent food safety and sanitation standards to uphold the restaurant's commitment to health and safety. The role offers a wage range of $15.92 to $21.00 per hour, reflecting the importance of the position within the team. Employees benefit from a comprehensive package of inducements designed to promote well-being and satisfaction, including competitive weekly pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, various insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan after one year of employment for those aged 21 and over. Eddie V's dedication to the wellness and safety of their team members is evident in their policies and operational practices, ensuring that the workplace remains a healthy and secure environment where employees feel valued and motivated. By joining Eddie V's as a Dishwasher, candidates can expect to be part of a dynamic and supportive team, contributing to the restaurant's reputation for excellence while enjoying meaningful benefits and opportunities for personal and professional growth.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Willingness to work flexible hours including weekends and holidays
- Ability to follow safety and sanitation guidelines
- Ability to handle cleaning chemicals safely
- Must be at least 18 years old
- Reliable and punctual
Job Qualifications
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good physical stamina
- Ability to work in a team
- Basic understanding of sanitation standards
- Prior experience in dishwashing or similar role preferred
- Good communication skills
Job Duties
- Ensure guests and team members have a clean, sanitized and safe environment and equipment
- Wash, store and rack plateware, glassware, utensils, pots, pans and other smallwares and equipment
- Maintain sparkling clean restrooms
- Adhere to food safety and sanitation standards
- Support team members in maintaining a safe workplace
- Aid in overall cleanliness of the restaurant environment
- Follow established safety protocols
Job Criteria
Experience
No experience required
Job Location
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