
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned full-service Italian restaurant chain, known for its commitment to delivering a warm and welcoming dining experience to guests. As part of Darden Restaurants, Olive Garden takes pride in its family-oriented culture and dedication to exceptional service and quality food. With locations across various regions, Olive Garden is a popular choice for casual dining and is celebrated for its authentic Italian cuisine and hospitable atmosphere. The company values its team members and offers a variety of opportunities for growth and advancement within the restaurant industry.
For this position, the pay will vary by location, reflecting the local market conditions and cost of living. Join Olive Garden as a dishwasher, a pivotal role that helps maintain the cleanliness and hygiene standards essential to the restaurant's operations. Dishwashers play a crucial part in supporting the kitchen and front-of-house teams by ensuring all dishware, glassware, utensils, and restaurant touch points are thoroughly cleaned and sanitized.
In this role, you will contribute directly to the guest experience by upholding high standards of cleanliness and safety. Olive Garden is deeply committed to health and safety practices, protecting both guests and employees through stringent sanitation protocols and wellness measures. As a dishwasher, you will be responsible for handling the cleanliness of items that guests and team members frequently contact, which is essential in providing a safe and enjoyable dining environment.
Olive Garden offers numerous benefits that support work-life balance and career development. These include flexible scheduling to accommodate other life commitments such as school, childcare, and family care. Employees enjoy free meals from a limited menu during their shifts, weekly pay, and anniversary pay to reward long-term service. Additionally, employees accrue paid sick leave starting from their first day, with one hour earned for every 30 hours worked, and paid family and medical leave available after one year of service.
Medical and dental insurance options are available to support employee health. The company invests heavily in ongoing training programs designed to build critical skills that aid current job performance and open pathways for future roles within the organization. Olive Garden also provides employees with discounts on a variety of products and services, including cellphones, travel, and electronics. For financial security, a 401(k) savings plan with company match is offered after one year of service.
Career advancement is a significant aspect of Olive Garden’s culture. More than half of their managers have been promoted from hourly positions, reflecting the company's belief in nurturing talent from within. Joining Olive Garden means becoming part of a team that values family, commitment, and excellence in hospitality. If you want a supportive environment where you can grow professionally while making a difference in guests' experiences every day, Olive Garden is the place to start your journey.
For this position, the pay will vary by location, reflecting the local market conditions and cost of living. Join Olive Garden as a dishwasher, a pivotal role that helps maintain the cleanliness and hygiene standards essential to the restaurant's operations. Dishwashers play a crucial part in supporting the kitchen and front-of-house teams by ensuring all dishware, glassware, utensils, and restaurant touch points are thoroughly cleaned and sanitized.
In this role, you will contribute directly to the guest experience by upholding high standards of cleanliness and safety. Olive Garden is deeply committed to health and safety practices, protecting both guests and employees through stringent sanitation protocols and wellness measures. As a dishwasher, you will be responsible for handling the cleanliness of items that guests and team members frequently contact, which is essential in providing a safe and enjoyable dining environment.
Olive Garden offers numerous benefits that support work-life balance and career development. These include flexible scheduling to accommodate other life commitments such as school, childcare, and family care. Employees enjoy free meals from a limited menu during their shifts, weekly pay, and anniversary pay to reward long-term service. Additionally, employees accrue paid sick leave starting from their first day, with one hour earned for every 30 hours worked, and paid family and medical leave available after one year of service.
Medical and dental insurance options are available to support employee health. The company invests heavily in ongoing training programs designed to build critical skills that aid current job performance and open pathways for future roles within the organization. Olive Garden also provides employees with discounts on a variety of products and services, including cellphones, travel, and electronics. For financial security, a 401(k) savings plan with company match is offered after one year of service.
Career advancement is a significant aspect of Olive Garden’s culture. More than half of their managers have been promoted from hourly positions, reflecting the company's belief in nurturing talent from within. Joining Olive Garden means becoming part of a team that values family, commitment, and excellence in hospitality. If you want a supportive environment where you can grow professionally while making a difference in guests' experiences every day, Olive Garden is the place to start your journey.
Job Requirements
- Ability to lift heavy items and stand for long periods
- Willingness to work flexible hours including nights, weekends, and holidays
- Basic understanding of safety and sanitation standards
- Must be able to work in a team-oriented environment
- Ability to follow directions and complete tasks efficiently
- Prior experience in a restaurant or food service setting preferred
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a dishwashing or sanitation role is a plus
- Ability to work in a fast-paced environment
- Attention to detail and commitment to cleanliness
- Strong work ethic and reliability
- Good communication skills
- Ability to stand for extended periods
Job Duties
- Clean and sanitize plates, glassware, and utensils
- Maintain cleanliness of kitchen and dining room touchpoints
- Operate dishwashing equipment safely and efficiently
- Assist kitchen staff with basic cleaning tasks
- Follow all safety and sanitation guidelines
- Contribute to a positive team environment
- Monitor and restock cleaning supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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