Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Job Description

Aladdin is a well-established segment within the education sector, specializing in serving colleges and universities throughout the United States. As part of Elior North America, Aladdin plays a crucial role in shaping the college dining experience by providing delicious, healthy meals that support students' educational journey and overall campus life. With a commitment to quality foodservice, Aladdin ensures that dining halls and campus events are equipped with top-tier culinary offerings. As an industry leader in higher education dining solutions, Aladdin prioritizes sanitation, teamwork, and professional growth, making it an excellent place for motivated foodservice professionals to grow and thrive.

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Job Requirements

  • High school diploma or equivalent
  • At least 18 years of age
  • Ability to follow instructions and perform physical tasks
  • Availability to work part-time onsite
  • Willingness to adhere to safety and hygiene standards

Job Qualifications

  • High school diploma or equivalent
  • At least one year's experience in a foodservice environment
  • Ability to work effectively within a team
  • Good communication skills
  • Basic knowledge of sanitation practices

Job Duties

  • Assisting in preparation of food items
  • Working closely with other associates to build a strong team atmosphere
  • Performing any other job-related functions as assigned by supervisors
  • Maintaining cleanliness and sanitation of kitchen equipment and utensils
  • Ensuring dishwasher area is organized and stocked as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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