Dishwasher

Miami, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Benefits

Career growth opportunities

ServSafe training and certification

Dynamic and inclusive work environment

Employee Discounts

Flexible working hours

Comprehensive training programs

Opportunities to work in a world-class cinema exhibitor

Job Description

Cinepolis USA is a leading world-class cinema exhibitor dedicated to providing guests with enhanced movie-going experiences. Renowned for its innovative theater concepts, Cinepolis offers a unique blend of luxury and traditional cinema environments through its brands, "Cinepolis Luxury Cinemas" and "Cinepolis" theater concepts. With a commitment to excellence, the company focuses on delivering high-quality entertainment combined with exceptional customer service, making it a top choice for movie enthusiasts across the United States. Cinepolis is committed to fostering a dynamic and inclusive workplace where team members can develop professionally and personally while contributing to the company's ongoing success.

Joining C... Show More

Job Requirements

Must have at least 1 year of professional kitchen experience
Culinary training preferred
ServSafe certification preferred or must complete training prior to working on the line
Proficiency in kitchen operations
Knowledge of U.S. measurements, weight and volume
Ability to follow safety instructions
Ability to work with minimal supervision
Ability to manage time and meet deadlines
Ability to stand for extended periods
Ability to lift and move up to 50 pounds occasionally with assistance
Good communication skills
Ability to handle difficult situations positively
Flexible schedule including holidays and weekends

Job Qualifications

At least 1 year of professional kitchen experience preferred
Culinary training preferred
ServSafe training certification or willingness to complete training
Proficiency in kitchen operations and execution
Working knowledge of U.S. measurements, weight, and volume
Ability to follow instructions on safe use of chemical and cleaning materials
Effective team player with supervisors and coworkers
Ability to meet deadlines and manage time effectively
Good communication skills
Ability to handle stressful situations positively
Bilingual in Spanish and English is a plus
Flexible working hours including holidays and weekends

Job Duties

Prepare menu items accurately and promptly when ordered through the point of sale system
Only make items ordered through the point of sale system and act with integrity
Accommodate special requests with management approval to create tailored guest experiences
Prepare dishes according to recipes to maintain quality and consistency
Cooperate with kitchen staff to ensure simultaneous, high-quality, timely food delivery
Remake items as instructed by supervisor or manager
Adhere to food safety guidelines including proper temperature control, labeling, and avoiding cross-contamination
Maintain cleanliness by washing dishes and cleaning work areas during and after shifts
Keep kitchen stocked with dry products and prep materials and restock consistently
Use FIFO system to keep food fresh and eliminate waste
Maintain accurate waste logs for discarded items
Report inventory levels to supervisor and kitchen manager
Maintain a positive and professional approach with coworkers and customers
Work safely using proper protective equipment and assistance for heavy lifting
Lock and secure food and equipment
Follow all opening, mid, and closing procedures
Attend and participate in trainings and meetings
Perform other duties as assigned

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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