Dishwasher

Pittsburgh, PA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Benefits

medical insurance for full-time employees

Dental Insurance

Vision Insurance

voluntary UNUM insurance for accident, critical illness and hospital indemnity

Discount Program

Commuter benefits including parking and transit

Employee assistance program

401K with company match

Sick Time

Holiday pay for 9 paid holidays

tuition reimbursement for full-time employees

Paid Time Off

weekly pay

Employee Referral Bonus

Job Description

Elior North America is a renowned hospitality company with a legacy spanning over 50 years and a team of more than 15,000 dedicated professionals passionate about food, service, and excellence. Operating as a family of distinct hospitality brands, Elior North America caters to diverse sectors including healthcare, and is known for its commitment to growth, innovation, and continuously reinventing customer experiences. One of its notable brands, Cura, specifically serves hospitals, senior living centers, and long-term care facilities, ensuring compassionate service and healthy, delicious meals that enhance the quality of life for those they serve. Elior North America is an equal... Show More

Job Requirements

high school diploma or equivalent
at least 18 years of age
ability to work part-time onsite
willingness to work in a healthcare foodservice setting
ability to stand for extended periods
reliable and punctual work ethic

Job Qualifications

high school diploma or equivalent
at least one year of experience in a foodservice environment
strong teamwork and communication skills
attention to detail and commitment to cleanliness
ability to follow instructions and work efficiently in a fast-paced environment

Job Duties

assisting in preparation of food items
working closely with other associates to build a strong team atmosphere
performing any other job-related functions as assigned by supervisors
maintaining cleanliness and sanitation of kitchen equipment and utensils
washing, drying, and organizing kitchenware and tableware
ensuring compliance with health and safety standards
supporting overall kitchen operations to promote efficiency

Job Location

You may be also interested in: