Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Job Description
Hy-Vee is a well-known supermarket chain recognized for its commitment to customer service and community involvement. As a company, Hy-Vee prides itself on creating a positive and engaging environment where employees are valued as the company’s greatest strength. With a mission to provide "a helpful smile in every aisle," Hy-Vee ensures that every customer interaction is met with care, friendliness, and efficiency. The company operates in numerous locations across the United States, offering various grocery and food service options tailored to meet the diverse needs of its customers.
The role of Dishroom Clerk is a vital position within the Market Grille department at Hy-Vee. This is a non-exempt position focused on maintaining cleanliness and organization in the kitchen and dining areas to ensure high standards of food safety and customer satisfaction. The Dishroom Clerk provides prompt, efficient, and friendly customer service and is responsible for handling food safely while keeping the work environment clean and neat. Key responsibilities include washing kitchen equipment, utensils, dishes, pots, and pans, and ensuring that the dishroom remains well-organized and sanitary.
In addition to cleanliness duties, the Dishroom Clerk interacts with customers through friendly greetings and efficient service and supports a team-oriented work environment. The clerk assists in maintaining proper waste disposal and adheres strictly to company hygiene and dress guidelines, promoting a professional and pleasant workplace atmosphere.
This role requires the ability to follow verbal and written instructions clearly, perform simple math tasks, and manage several physical activities such as lifting, pushing, pulling, and standing for extended periods, given the physical demands of the job. There are also certain working conditions to consider, including exposure to noise, cleaning chemicals, temperature extremes, and potential electrical hazards. Hy-Vee equips its Dishroom Clerks with the necessary tools and equipment common in kitchen environments, such as industrial dishwashers, trash compactors, mops, and brooms.
While no formal education is required for this position, candidates should ideally have some experience in related work environments or be prepared to learn quickly. The job demands a positive attitude, teamwork, professionalism, and a genuine focus on customer satisfaction. Hy-Vee values employees who demonstrate a growth mindset and are results-oriented, always contributing to a welcoming atmosphere for customers and colleagues alike.
If you enjoy working in a supportive team environment, can uphold high standards of cleanliness and safety, and have a friendly, customer-focused approach, then the Dishroom Clerk position at Hy-Vee's Market Grille offers a rewarding opportunity. Employment is contingent upon the successful completion of a pre-employment drug screen, ensuring a safe workplace for all team members and customers. Ready to smile? Hy-Vee encourages motivated individuals to apply today and become a part of their dedicated team.
The role of Dishroom Clerk is a vital position within the Market Grille department at Hy-Vee. This is a non-exempt position focused on maintaining cleanliness and organization in the kitchen and dining areas to ensure high standards of food safety and customer satisfaction. The Dishroom Clerk provides prompt, efficient, and friendly customer service and is responsible for handling food safely while keeping the work environment clean and neat. Key responsibilities include washing kitchen equipment, utensils, dishes, pots, and pans, and ensuring that the dishroom remains well-organized and sanitary.
In addition to cleanliness duties, the Dishroom Clerk interacts with customers through friendly greetings and efficient service and supports a team-oriented work environment. The clerk assists in maintaining proper waste disposal and adheres strictly to company hygiene and dress guidelines, promoting a professional and pleasant workplace atmosphere.
This role requires the ability to follow verbal and written instructions clearly, perform simple math tasks, and manage several physical activities such as lifting, pushing, pulling, and standing for extended periods, given the physical demands of the job. There are also certain working conditions to consider, including exposure to noise, cleaning chemicals, temperature extremes, and potential electrical hazards. Hy-Vee equips its Dishroom Clerks with the necessary tools and equipment common in kitchen environments, such as industrial dishwashers, trash compactors, mops, and brooms.
While no formal education is required for this position, candidates should ideally have some experience in related work environments or be prepared to learn quickly. The job demands a positive attitude, teamwork, professionalism, and a genuine focus on customer satisfaction. Hy-Vee values employees who demonstrate a growth mindset and are results-oriented, always contributing to a welcoming atmosphere for customers and colleagues alike.
If you enjoy working in a supportive team environment, can uphold high standards of cleanliness and safety, and have a friendly, customer-focused approach, then the Dishroom Clerk position at Hy-Vee's Market Grille offers a rewarding opportunity. Employment is contingent upon the successful completion of a pre-employment drug screen, ensuring a safe workplace for all team members and customers. Ready to smile? Hy-Vee encourages motivated individuals to apply today and become a part of their dedicated team.
Job Requirements
- no education requirement
- six months or less of similar or related work experience
Job Qualifications
- ability to carry out detailed but uninvolved written or verbal instructions
- ability to do simple addition and subtraction
- possess the ability to understand and follow verbal or demonstrated instructions
- write identifying information
- request supplies orally or in writing
Job Duties
- provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
- smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store
- makes an effort to learn customers’ names and to address them by name whenever possible
- answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders
- works with co-workers as a team to ensure customer satisfaction and a pleasant work environment
- takes the department garbage to the compactor or designated area
- maintains strict adherence to department and company guidelines related to personal hygiene and dress
- washes department equipment, utensils, dishes, pots, pans, etc.
- handles food in a safe manner and ensures the work area is always clean and neat
- removes trash in a timely manner
- adheres to company policies and individual store guidelines
- reports to work when scheduled and on time
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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