Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $21.00 - $23.00
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Structured training program
Employee Discounts
Opportunities for advancement
Team-oriented environment
on-site work

Job Description

Calo Kitchen + Tequila is a vibrant and contemporary restaurant located in El Segundo, California, known for its dynamic approach to modern cuisine and excellent service. Established as a prominent dining destination in the local community, Calo Kitchen + Tequila offers a unique blend of culinary innovation and a welcoming atmosphere that appeals to both locals and visitors alike. The establishment is committed to delivering an excellent dining experience through fresh ingredients, creative recipes, and top-notch customer service. As a restaurant that values its employees as much as its customers, Calo Kitchen + Tequila fosters a supportive and structured work environment tailored to prepare team members for success regardless of their prior experience. The restaurant prides itself on offering flexible scheduling options and competitive pay to attract a diverse range of candidates.

We are excited to announce that Calo Kitchen + Tequila is currently hiring for the position of Dish/Prep team member for afternoon shifts. This role is essential to maintaining the smooth operation of the kitchen, playing a vital part in ensuring that all food preparation and dishwashing tasks are completed efficiently and hygienically. The position offers both full-time and part-time employment types, with a competitive hourly wage ranging from $21.00 to $23.00 per hour. The role requires employees to work onsite at our El Segundo location, where they will be part of a hardworking team dedicated to culinary excellence and outstanding service. Applicants can expect to be trained in a structured system designed to help them thrive in the fast-paced restaurant environment, regardless of their previous experience in the food industry. Calo Kitchen + Tequila encourages motivated individuals who are eager to learn, dependable, and team-oriented to apply in person during specified hours. Overall, the Dish/Prep position is a fantastic opportunity for individuals seeking a flexible, rewarding job in the hospitality sector with room for growth and skill development.

Job Requirements

  • must be at least 18 years old
  • able to stand for extended periods
  • able to perform physical tasks related to kitchen duties
  • available for afternoon shifts
  • legal authorization to work in the United States

Job Qualifications

  • prior experience in dishwashing or food preparation preferred but not required
  • ability to work in a fast-paced environment
  • attention to detail
  • strong work ethic
  • ability to follow instructions
  • good communication skills
  • team player

Job Duties

  • wash dishes and kitchen utensils
  • assist in food preparation
  • maintain cleanliness and organization of the kitchen area
  • ensure proper storage of food items
  • follow all health and safety regulations
  • support kitchen staff as needed
  • manage waste disposal properly

Job Criteria

Experience

No experience required


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