Dish Machine Operator (DMO)

Anthony's is a well-established, family-owned restaurant group operating 25 locations throughout the Pacific Northwest, including Washington, Idaho, and Oregon. With over half a century of experience, Anthony’s has built a strong reputation for offering fresh, high-quality seafood sourced directly from local fishermen and other trusted partners. This unique direct sourcing through their own wholesale company ensures that every dish served is of exceptional quality, highlighting the finest regional ingredients and reflecting Anthony's commitment to genuine hospitality and community engagement. The company's culture emphasizes not only an outstanding dining experience but also a supportive and enriching work environment for its employees. At Anthony's, team members are valued and invested in through competitive pay, consistent scheduling, and numerous opportunities for career growth and skill development. The organization welcomes both those new to the food industry and seasoned professionals eager to advance their careers within a welcoming and dynamic restaurant group.

The Dish Machine Operator (DMO) role is integral to the kitchen operations at Anthony’s, providing essential support by maintaining cleanliness and sanitation of all dishes, utensils, and kitchenware used throughout the restaurants. This position requires operating commercial dishwashing machines efficiently and safely while upholding strict health and safety standards. The DMO ensures that all items are thoroughly cleaned and inspected, contributing to the overall sanitation and workflow of the kitchen. The fast-paced restaurant environment demands physical stamina, attention to detail, and the ability to work collaboratively with other team members. This full-time position offers options for medical, dental, vision, and other insurance benefits, a 401k retirement plan with discretionary matches, paid time off, and additional perks such as scholarships and meal discounts. Anthony's is an equal opportunity employer committed to fostering an inclusive workplace where all employees can thrive. This position is a great opportunity for individuals passionate about food safety, teamwork, and working in a reputable restaurant group dedicated to excellence.